The Best Outdoor dining with a twist in Troutdale, Oregon
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Hyderabad Hub @ Troutdale Station
Hyderabad Hub @ Troutdale Station is a vibrant and welcoming restaurant located in Troutdale, Oregon. Serving up authentic Indian cuisine, this institution offers a taste of Hyderabad with its flavorful dishes and aromatic spices. From classic biryanis to savory curries, guests can indulge in a culinary experience that transports them to the bustling streets of India. The cozy atmosphere and friendly staff make Hyderabad Hub @ Troutdale Station the perfect spot for a delicious meal with friends or family. Come and savor the flavors of Hyderabad at this hidden gem in Troutdale.
Rustic With A Twist
Rustic With A Twist is a charming furniture and home goods store located at 329 East Columbia River Highway in Troutdale, Oregon. Our store offers a unique blend of rustic and modern styles, providing customers with a fresh and eclectic approach to home decor. From handcrafted furniture pieces to one-of-a-kind home accessories, Rustic With A Twist has something for every taste and style. Come visit us and discover the perfect pieces to add a touch of personality and warmth to your home.
McMenamins Black Rabbit Restaurant
McMenamins Black Rabbit Restaurant is a cozy and inviting establishment located at 2126 Southwest Halsey Street in Troutdale, Oregon. This bar and restaurant offers a unique dining experience with a menu that features innovative Northwest cuisine and traditional favorites. The restaurant's chefs use seasonal ingredients from their own garden, as well as local, organic, and sustainable ingredients whenever possible. The Black Rabbit is open daily for breakfast, lunch, and dinner, and also offers a selection of regional and local wines. The Black Rabbit Bar, located adjacent to the restaurant, features a rich mahogany interior and a 30-foot bar offering McMenamins' handcrafted ales brewed onsite, as well as Edgefield wines and spirits. Courtyard seating is available seasonally for guests to enjoy their drinks and meals outdoors. Executive Pastry Chef Chuck Dugo creates delicious desserts with a modern twist, using traditional flavors and innovative techniques.
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