Chefs training programs in Oregon

The Culinarium is a unique institution located at 270 East Main Street in Ashland, Oregon, United States. This establishment is a one-of-a-kind combination of a food store, furniture store, grocery store, home goods store, and more. Here, you can find a wide range of culinary delights, from fresh produce and gourmet ingredients to kitchenware and decor items to elevate your dining experience. Whether you're a foodie looking for specialty items or a home chef in need of inspiration, The Culinarium has something for everyone. Visit us today and indulge in a world of culinary delights.

New Chinese Cuisine is a popular restaurant located in Forest Grove, Oregon. We specialize in serving authentic and innovative Chinese dishes that are sure to tantalize your taste buds. Our menu features a wide variety of traditional favorites as well as modern interpretations of classic recipes. Whether you're in the mood for spicy Szechuan noodles or savory Peking duck, our talented chefs are dedicated to providing you with a memorable dining experience. Come visit us at 1932 21st Avenue and indulge in the flavors of China right here in the United States.

The Christian Culinary Academy is a prestigious university located at 100 East 3rd Street in the charming coastal town of Cannon Beach, Oregon, United States. Our institution offers a comprehensive culinary education with a Christian perspective, preparing students for successful careers in the culinary arts industry. With state-of-the-art facilities, experienced faculty, and a focus on ethical and sustainable practices, our academy provides a unique and enriching learning experience for aspiring chefs. Join us at the Christian Culinary Academy and embark on a journey towards culinary excellence and spiritual growth.

The Oregon Coast Culinary Institute is a renowned school located at 1988 Newmark Avenue in Coos Bay, Oregon, United States. As a leading culinary institution, we offer a wide range of programs and courses for aspiring chefs and culinary enthusiasts. Our experienced faculty, state-of-the-art facilities, and hands-on approach to learning provide students with the skills and knowledge needed to succeed in the competitive culinary industry. Whether you are looking to start a career in the culinary arts or simply enhance your cooking skills, the Oregon Coast Culinary Institute is the perfect place to pursue your passion for food and cooking. Join us and embark on a culinary journey like no other!

Chemeketa Eola is a renowned food university located in Salem, Oregon, United States. Situated at 215 Doaks Ferry Road Northwest, this institution offers a wide range of culinary programs and courses for aspiring chefs and food enthusiasts. With state-of-the-art facilities and experienced faculty members, Chemeketa Eola provides hands-on training and education in the art of cooking, baking, and food preparation. Students can expect a vibrant learning environment and opportunities to hone their skills in a professional setting. Whether you're looking to start a career in the food industry or simply enhance your culinary expertise, Chemeketa Eola is the perfect place to embark on your culinary journey.

Ice Spice Academy is a renowned school located at 801 Northwest 32nd Street in Corvallis, Oregon, United States. Our institution is dedicated to providing high-quality education and training in the culinary arts. Our experienced instructors and state-of-the-art facilities ensure that students receive the best possible education in the culinary field. Whether you are looking to start a career as a chef or simply improve your cooking skills, Ice Spice Academy is the perfect place for you. Join us and embark on a delicious journey towards your culinary dreams.

Jae Park's OSU Surimi School is a renowned institution located at 2001 Marine Drive in Astoria, Oregon, United States. Specializing in the art of creating surimi, a popular seafood product made from fish protein, our school offers comprehensive courses and hands-on training for aspiring chefs and seafood enthusiasts. With state-of-the-art facilities and expert instructors, students can learn the intricate techniques and innovative methods that have made surimi a staple in modern cuisine. Join us at Jae Park's OSU Surimi School and embark on a culinary journey like no other.

Wine Country Cooking Studio is a culinary institution located at 155 Southwest 7th Street in the charming town of Dundee, Oregon. This unique cooking studio offers hands-on cooking classes that highlight the flavors and ingredients of the renowned wine country region. Whether you are a novice cook or a seasoned chef, our expert instructors will guide you through creating delicious dishes using fresh, local produce and wine pairings. Immerse yourself in the culinary delights of Oregon's wine country at Wine Country Cooking Studio.

CookingThyme is a culinary institution located at 9803 Southeast Hillcrest Road in Happy Valley, Oregon, United States. Our mission is to inspire and educate individuals of all skill levels in the art of cooking. From beginner to advanced, our experienced chefs offer a wide range of classes and workshops that cover various cuisines, cooking techniques, and culinary trends. Whether you are looking to improve your cooking skills, learn new recipes, or simply have a fun and interactive cooking experience, CookingThyme is the perfect place for you. Join us and unleash your inner chef!

Elizabeth Oler is a doctor specializing in women's health care, located at 2570 Northwest Edenbower Boulevard in Roseburg, Oregon. Dr. Oler offers personalized care plans for women at every stage of life, from the first pelvic exam to menopause. With a background in high-risk pregnancies, menopausal symptoms, and infertility, she provides a high level of specialized care to the women of Douglas County. Dr. Oler received her medical training from Georgetown University and completed her residency at Johns Hopkins University. Along with her husband Andreas, a research chef, and their beloved pup Pepper, they have embraced the beauty of the Pacific Northwest and are active members of the community. They enjoy exploring the outdoors, trying new foods, and experiencing all that the region has to offer.