Nonnas Italian Restaurant & Pizza

"Everyone here was sooo nice!! I would return for that alone. The food was okay. I expected a little more from my Eggplant Rollatini. Needed a bit more flavor. The garlic knots are a MUST HAVE!!! Those are a meal by itself."

"1st time visit today for lunch. Very nice place. Situated in the Publix Shopping Center. Had the veggie Stromboli. It was as they said, made with fresh ingredients and made to order. It really tasted great and was just the right amount of food for me at lunchtime. My server was Annette. Very attentive and was pleasant to talk with. I'm looking forward to bringing my wife here as it's only about 26 mins from the house. The pricing looks good. I'd recommend."

"When Nonna’s Italian Restaurant caters, it’s like the Italian grandmother you never had comes to feed your entire office. Picture this: a smorgasbord of Italian delights, with Chicken Francese as the diva of the opera, belting out high notes of lemon-butter and white wine sauce that had the chicken cooked just right – a standing ovation from my taste buds! Let’s talk about the lasagna. If lasagna was an Olympic sport, Nonna’s would be the Michael Phelps of it. Each layer was a synchronized swimmer in a pool of rich, meaty sauce and perfectly al dente pasta. It was the Michaelangelo of lasagnas – a true masterpiece. The garlic knots? Think of a doughy hug from a dear friend, seasoned with the perfect whisper of garlic, butter, and oil. I wanted to write a love song about them. The Caesar salad was, well, just a Caesar salad. It did its job without any jazz hands. But then there’s the baked ziti. Good, but it played it safe – like the friend who always orders vanilla ice cream. It was the reliable member of the band but didn’t have the solo I craved for – more cheese for that Instagram-worthy cheese pull, please! For my veggie-loving colleagues, the eggplant parmigiana was like a plant-based dream. If eggplant parmigiana had a fan club, I’d join after tasting Nonna’s. The tiramisu? A sweet symphony with an espresso-soaked cake that made me miss the ladyfingers – but still, it was a dance of flavors in my mouth. And those mini cannolis were the encore of the meal – a bite-sized finale of crispy, creamy delight. Overall, Nonna’s delivered a feast that made me feel like I was in an Italian grandma’s kitchen, complete with the sounds of Pavarotti in the background. Next time, I’m taking a seat at Nonna’s table for sure. I’ll be back, and not just for the lasagna!"

"This is a small cozy pizza spot. The service was outstanding and we received our food quickly. The sauce is more on the sweeter side than I like but I would definitely recommend this spot. Good stuff"

"Cozier on the inside than the outside of the building suggests, this restaurant serves pizza, Italian dishes, as well as alcoholic beverages. We had the garlic knots and a pepperoni pizza with banana peppers. The garlic knots were fantastic, and the only reason that the food didn't get a five is that the pizza was tasty but not spectacular. If I had to give the pizza a grade it would be a 8 out of 10, because the flavor is good, but there's nothing memorable about it, and the crust was a little greasy for my taste. They have a small selection of local beers on draft as well as beers by the bottle, mixed drinks and wine. The service was fantastic and the food arrived at our table without a long delay. We would definitely come back here, and I'm interested to try the calzones and pasta. We also ordered a bread pudding to go."