Top 10 Best Traditional wood fired pizza in Garden City, New York

Toss & Fire Wood-Fired Pizza is a popular institution located at 315 North Main Street in North Syracuse, New York. Specializing in Neapolitan-inspired wood-fired pizza, Toss & Fire offers a unique and delicious dining experience.

Bolzano Restaurant & Brick Oven Pizza is a hidden gem located at 75 Route 9W in Congers, New York. This institution offers a unique blend of a bar, food, meal takeaway, and restaurant all in one.

Frank's Pizza & Restaurant is a popular food institution located at 179 Temple Hill Road in New Windsor, New York. Specializing in delicious meal delivery and dining options, Frank's offers a wide variety of mouth-watering dishes to satisfy your cravings.

Ortomare Ristorante Pizzeria, located at 994 Columbus Avenue in New York City, is a charming Italian restaurant specializing in delicious dishes inspired by the garden and sea.

Del' Arte Restaurant is a cozy and inviting establishment located at 20 Mountain View Avenue in Orangeburg, New York. This charming restaurant offers a unique dining experience with a menu that combines traditional Italian cuisine with modern twists.

Pizzeria G is a cozy and inviting restaurant located at 191 7th Street in Garden City, New York.

Manducatis Rustica VIG is a charming institution located at 46-35 Vernon Boulevard in New York, United States. This establishment offers a variety of services including a bar, cafe, food, meal takeaway, restaurant, and store.

Paul Michael’s Brick Oven Cafe Restaurant is a cozy and inviting dining establishment located in New York, United States. Situated at 85-19 126th Street, this restaurant offers a warm and welcoming ambiance for guests to enjoy a delicious meal.

Villa Maria is a charming Italian restaurant located at 81 Main Street in East Rockaway, New York.

Basil Leaf is a charming Italian restaurant located at 3920 Brewerton Road in Syracuse, New York. Known for its authentic cuisine and cozy atmosphere, Basil Leaf offers a wide range of delicious dishes made with fresh ingredients and traditional recipes.