TOP 30 Sushi food in Mattituck, New York

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Alpina is a food institution located at 45 Front Street in Greenport, New York, United States. Deep Roots Farm, a family-owned farm on the North Fork of Long Island, specializes in pasture-raised pigs, chickens, and eggs, as well as fruits and vegetables. Their farmstead cheese is made using only the milk from their own animals, making it the freshest and rarest cheese available. Hen of the Woods, located at 48 Hampton Road, offers responsibly-sourced gourmet pantry staples in the Hamptons. The mission of Alpina is to demonstrate that high-quality food can be grown using biodynamic and organic methods without harmful chemicals, as stated by Ira Haspel. Mattituck Mushrooms, a small farm run by artists on Long Island's North Fork, grows a variety of mushrooms that change with the seasons. Visit Alpina for a unique and sustainable dining experience.

Located at 13550 Main Road in Mattituck, New York, aMano is a charming Italian restaurant and bar that offers a taste of Tuscany on the North Fork. Opened in 2008 by Adam Lovett and Tom Schaudel, aMano specializes in wood oven-fired pizza and pasta made with local ingredients sourced from nearby farms and the bay. The menu features a variety of Italian-inspired appetizers and entrees, all paired with a selection of wines from Long Island and Italy. Whether you're looking for a casual meal or a special dining experience, aMano offers a cozy atmosphere and delicious dishes that showcase both Old and New World flavors.