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TOP 30 Stars café food quality in New York, NY
3 results found
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Café d'Avignon - Downtown Brooklyn
Café d'Avignon - Downtown Brooklyn is an artisanal bakery café located at 445 Albee Square West in New York, United States. Founded by the team behind the award-winning Pain d'Avignon bakery, which has been supplying Michelin starred restaurants and top hotels for over 25 years, Café d'Avignon offers a unique blend of authentic French dishes and American classics. Our creations honor the traditions of the age-old masters while also exploring new territories of baking. We are dedicated to using carefully selected and sourced natural ingredients, and everything is baked fresh daily in each of our stores. Whether you're craving a flaky croissant, a hearty sandwich, or a decadent pastry, Café d'Avignon - Downtown Brooklyn is the perfect spot to satisfy your cravings for delicious, high-quality food.
Stars Café
Stars Café is a charming and cozy establishment located at 247 Wilson Avenue in New York, United States. This unique institution combines the relaxing atmosphere of a book store with the delicious offerings of a café and food store. Whether you're looking for a quiet spot to enjoy a good book, grab a cup of coffee, or indulge in a tasty meal, Stars Café has something for everyone. Come visit us and experience a truly delightful combination of literature, food, and ambiance.
tán
Located at 209 East 49th Street in New York City, tán is a vibrant and modern restaurant that brings the flavors of Tulum and the Yucatán peninsula to the heart of the city. Helmed by renowned chefs Richard Sandoval and Jonatán Gómez Luna Torres, tán offers a seafood-focused menu that showcases rebellious and bold coastal Mexican fare inspired by their travels and heritage. Open for dinner Sunday through Thursday from 5pm to 10pm, and Friday and Saturday from 5pm to 11pm, tán's menu is a fusion of traditional Mexican ingredients and modern culinary techniques. Richard Sandoval, known as the "Father of Modern Mexican Cuisine," has created an innovative and sophisticated dining experience that has earned him international acclaim.
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