The Best Sicilian bakery products in New York

Welcome to Madonia Bakery, a cherished gem located in the heart of The Bronx at 2348 Arthur Avenue, New York. As a family-owned business with over a century of history, Madonia Bakery continues to honor the rich Italian-American traditions established by its founder, Mario Madonia. Today, under the skilled guidance of Mario's great-grandson, Daniel Mario Calano-Moore, and his business partner, Charlie LaLima, we remain dedicated to crafting classic Sicilian and European-style loaves using time-honored methods. Nestled in the vibrant Belmont neighborhood, our bakery stands as a proud testament to the enduring legacy of "The Real Little Italy" in New York City. We invite you to experience the warmth and authenticity of our baked goods, where tradition meets innovation. While we cherish our classic recipes, we are also committed to introducing new products that delight and surprise our loyal customers.

Welcome to Stella Di Sicilia Bakery, your neighborhood haven for authentic Sicilian delights nestled in the heart of Brooklyn. Located at 217 Montrose Avenue, Brooklyn, New York, our bakery is a cherished gem for both locals and visitors alike. We specialize in bringing the rich, vibrant flavors of Sicily to New York, offering a delectable assortment of freshly baked goods, aromatic coffees, and gourmet products. Step into our cozy cafe and be greeted by the inviting aroma of freshly baked bread, pastries, and cakes crafted with love and tradition. Our skilled bakers use only the finest ingredients to create a variety of Sicilian specialties, from cannoli and cassata to savory focaccia and arancini. Whether you're stopping by for a morning espresso, a leisurely lunch, or a sweet treat to satisfy your cravings, Stella Di Sicilia Bakery promises an unforgettable culinary experience.

Welcome to Fig Tree Patisserie, a delightful bakery nestled in the heart of Buffalo, NY, at 3062 Delaware Avenue. We are proud to serve our community with a unique blend of traditional and contemporary pastries, specializing in custom cakes and exquisite macarons. Founded by Natalie Schultz, a passionate pastry chef inspired by her Sicilian heritage and love for French pastry, Fig Tree Patisserie offers a taste of European elegance right here in Buffalo. Our bakery is more than just a place to buy pastries; it's a celebration of culinary artistry, culture, and community. Whether you're seeking a stunning custom cake for a special occasion or a box of our signature macarons to gift a friend, we have something to delight every palate. We also embrace dietary diversity with our carefully crafted vegan, gluten-free, and keto options, ensuring everyone can enjoy the sweet magic of our creations.

Forno Siciliano is a cozy Italian restaurant located at 43-19 Ditmars Boulevard in New York. Known for its authentic Sicilian cuisine, this charming eatery offers a variety of delicious dishes made from traditional recipes passed down through generations. From homemade pastas to wood-fired pizzas, every bite at Forno Siciliano is sure to transport you to the sun-soaked island of Sicily. With a warm and inviting atmosphere, attentive service, and a menu full of mouthwatering options, this restaurant is a must-visit for anyone craving a taste of Italy in the heart of New York City.