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TOP 30 Seafood restaurant with fried fish and chicken in Buffalo, NY
3 results found
Search for local businesses, places and services near you
Sardo's Pizza & Fish Fry
Sardo's Pizza & Fish Fry is a beloved institution located at 6195 New York 31 in Cicero, New York, United States. Established in 1996, Sardo's has been serving the Syracuse area for 26 years with delicious pizza made with fresh dough and toppings. In addition to pizza, they also offer char-broiled and Buffalo style chicken wings, seafood specialties, homemade pasta dishes, calzones, hot heroes, and a variety of appetizers. Their Wacky Wednesday special includes a large cheese pizza (cheese or garlic) at a great price. Sardo's is more than just a pizzeria, with a vast menu that caters to everyone's tastes. They also offer catering services for both business and personal events, with pickup and delivery options available every day.
G & B Fish, Shrimp and Chicken
G & B Fish, Shrimp and Chicken is a popular restaurant located at 1532 Genesee Street in Buffalo, New York. This institution is known for its delicious seafood and chicken dishes, including crispy fried fish, succulent shrimp, and tender chicken. The menu offers a variety of options to satisfy any craving, from classic fish and chips to flavorful shrimp scampi. With a cozy and welcoming atmosphere, G & B Fish, Shrimp and Chicken is the perfect spot to enjoy a satisfying meal with friends and family. Come visit us and experience the mouthwatering flavors of our dishes for yourself!
Toutant
Toutant, located at 437 Ellicott Street in Buffalo, New York, is a southern inspired restaurant owned and operated by Chef James Roberts. Pronounced too-tawnt, this restaurant offers contemporary country cuisine and libations in a comfortable, casual setting. With a focus on high-quality, seasonal ingredients, Roberts' Southern Louisiana roots shine through in dishes that are influenced by the American South. Guests at Toutant can expect upscale Southern comfort fare, including fresh Gulf seafood, buttermilk fried chicken, jambalaya, house-smoked sausages, cast iron skillet cornbread, and authentic barbecue offerings. The beverage offerings include a scratch cocktail program, frozen daiquiris, local cider, beer, wine, and a selection of bourbons, whiskeys, and moonshine.
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