The Best Plant based options in Niagara Falls, New York

Welcome to Crush It Nutrition, your go-to destination for delicious and nutritious dining in the heart of Niagara Falls, New York. Located conveniently at 1629 Military Road, our restaurant is dedicated to serving wholesome and flavorful meals that fuel your body and delight your taste buds. At Crush It Nutrition, we believe in the power of clean eating and offer a diverse menu crafted from the freshest ingredients. Whether you're seeking a revitalizing smoothie, a hearty salad, or a balanced meal, our offerings cater to all dietary preferences and lifestyles. Our passionate team is committed to providing not just food, but a healthful experience that leaves you feeling energized and satisfied.

Feel-Rite Fresh Market is a health-conscious store located at 1445 Niagara Falls Boulevard in Amherst, New York. This market offers a wide selection of fresh and organic produce, as well as a variety of health foods and supplements. With a focus on promoting wellness and healthy living, Feel-Rite Fresh Market is the go-to destination for those looking to nourish their bodies with high-quality, natural products. Whether you're looking for fresh fruits and vegetables, natural beauty products, or wholesome snacks, Feel-Rite Fresh Market has everything you need to support your healthy lifestyle.

Welcome to Steuben Foods Inc., an industry leader in aseptic processing and packaging located at 1150 Maple Street, Elma Center, New York. Just a short drive from Buffalo and the iconic Niagara Falls, our state-of-the-art facility is powered by renewable hydroelectric energy, reflecting our commitment to sustainability and water conservation. At Steuben Foods, we pride ourselves on delivering freshness, quality, and convenience in every product we manufacture. Our world-class team of scientists and our advanced R&D facility ensure that we remain at the forefront of food innovation. With expertise in product development, flavor chemistry, nutritional science, food microbiology, analytical chemistry, and food engineering, we are especially skilled at processing both dairy and plant-based products under low-acid aseptic conditions.