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TOP 30 May may kitchen chef specials in New York, NY
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May May Kitchen
May May Kitchen is a popular food institution located at 181 Clinton Street in New York City. Specializing in delicious meal delivery and dine-in options, this restaurant is a favorite among locals and visitors alike. With a diverse menu featuring a variety of Asian-inspired dishes, May May Kitchen offers a unique culinary experience that is sure to satisfy any craving. Whether you're looking for a quick and convenient meal on-the-go or a relaxing dining experience, May May Kitchen has something for everyone. Visit us today and indulge in a taste of authentic and flavorful cuisine.
Henning's Local
Henning's Local, located at 6 Old County Road in Cochecton Center, New York, has been a beloved food institution for the past twelve years. Unfortunately, due to a change in ownership and excessive rent increases, the restaurant had to close its doors on February 4, 2023. The restaurant has served thousands of guests over the years, offering a unique dining experience for special occasions and everyday meals. Executive Chef Henning Nordanger, originally from Norway, has brought his culinary expertise to the Catskills region, creating a menu that highlights local vendors and farm-to-table ingredients. While Henning's Local may be closing, Chef Henning is focusing on his next chapter at Julia's Local and his farm in Round Top. The restaurant has received accolades from publications such as Bon Appétit, The New York Times, and Food & Wine, showcasing its reputation as a must-visit dining destination in the Catskills. Local recommendations for other attractions in the area, such as The Arnold House and Bethel Woods Center for the Arts, are also provided for visitors looking to explore the region further. Henning's Local has left a lasting legacy in the community, and Chef Henning's dedication to showcasing the best of the Catskills region will be missed by all who have had the pleasure of dining at his restaurant.
Mountain Restaurant Supply
Mountain Restaurant Supply is your go-to destination for all your commercial kitchen needs. Located at 20 Low Avenue in Middletown, New York, our store specializes in sales, service, installation, and delivery of top-quality appliances, exhaust hoods, fans, ductwork, and make-up air systems. With our expertise, we can elevate your kitchen to the next level. Our commitment to excellence is evident in our swift and reliable service. Our dedicated team ensures that your needs are met promptly and efficiently. Whether you need new equipment, repairs, or emergency service, we are here to help.
Kimo's
Kimo's is a unique food institution located at 92-16 Rockaway Beach Boulevard in New York, United States. Combining Greek, Egyptian, and New York influences, Chef Mike Adil has created a concept of "simple, fresh, and authentic" cuisine. With years of culinary experience, including serving as the personal chef to the Prime Minister of Greece, Chef Mike is dedicated to providing quality food made from quality ingredients at an affordable price point. Named after his son, Kimo's Kitchen offers healthy, fast, and affordable eating options for the health-conscious public. The restaurant opened its doors in May 2019 and has quickly become a staple in the vibrant Rockaway Beach community. As part of their commitment to sustainability, Kimo's strives to use 100% biodegradable packaging for their products, including straws, plates, to-go containers, and utensils.
Beets and Carrots
Beets and Carrots is a unique food institution located at 9905 3rd Avenue in Brooklyn, New York. We specialize in artisan burgers made with 100% real meat sourced from sustainable farms. Our menu features a variety of burgers such as the Bison Burger, Wild Boar Burger, and Elk Burger, all served with Forest Berry Relish. At Beets and Carrots, we prioritize quality and only use fresh, natural, and organic ingredients from farms that share our holistic approach to food production. Chef/owner Viacheslav Khetagurov and his wife Darya are dedicated to creating simple and elegant New York cuisine that highlights the best of each season, with a focus on vegetables as well as meat and fish.
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