Best thai flavors in Rye, New York

Little Thai Kitchen is a cozy and authentic restaurant located in the heart of Rye, New York. Specializing in traditional Thai cuisine, this establishment offers a wide variety of flavorful dishes that are perfect for a quick meal on the go or a relaxed dining experience. From classic Pad Thai to spicy curries and refreshing salads, Little Thai Kitchen has something for everyone. With friendly staff and a welcoming atmosphere, this restaurant is a must-visit for anyone craving delicious Thai food in the area. Whether you're dining in or taking your meal to go, Little Thai Kitchen is sure to satisfy your cravings for bold and aromatic flavors.

Buddha Asian Bistro & Hibachi is a vibrant and stylish restaurant located in the heart of Rye Brook, New York. Offering a unique blend of Asian-inspired cuisine, guests can enjoy a variety of dishes ranging from traditional sushi rolls to flavorful hibachi entrees. The restaurant's sleek interior and welcoming atmosphere make it the perfect spot for a casual lunch or a night out with friends. With a full bar serving up creative cocktails and a diverse menu that caters to all tastes, Buddha Asian Bistro & Hibachi is a must-visit dining destination in the area.

Welcome to The Restaurant at Baron's Cove, a culinary gem nestled in the heart of Sag Harbor, New York. Located at 31 West Water Street, our award-winning establishment offers an exquisite dining experience with a stunning water view, just a short stroll from the iconic Bay Street Theater and Sag Harbor Cinema. We are proud to have received the 2024 Award of Excellence from Wine Spectator, a testament to our commitment to providing an exceptional wine selection. Our curated wine list features over 90 selections, showcasing quality producers and complementing our menu's diverse range of flavors, ensuring a delightful pairing for every dish.

Welcome to Perch, a cozy and intimate dining experience nestled in the heart of Manhattan at 1693 Lexington Avenue. Our unique, 25-seat bar and restaurant invites you to indulge in a variety of small plates designed for sharing, alongside an impressive selection of signature cocktails and a carefully curated wine list. Savor our PERCH BURGER, crafted with a house blend patty, blue cheese marrow, and shallot marmalade, or explore our CROQUETTES, featuring dirty rice and remoulade with options of cheese or longaniza. Delight in the rich flavors of our TROUT RILLETTE, a smoked trout spread with sea salt crackers and endive, or the fresh zest of our CEVICHE, made with black sea bass and shrimp, complemented by crispy plantain strips.