The Best Authentic german sausage dishes in Buffalo, New York

Toutant, located at 437 Ellicott Street in Buffalo, New York, is a southern inspired restaurant owned and operated by Chef James Roberts. Pronounced too-tawnt, this restaurant offers contemporary country cuisine and libations in a comfortable, casual setting. With a focus on high-quality, seasonal ingredients, Roberts' Southern Louisiana roots shine through in dishes that are influenced by the American South. Guests at Toutant can expect upscale Southern comfort fare, including fresh Gulf seafood, buttermilk fried chicken, jambalaya, house-smoked sausages, cast iron skillet cornbread, and authentic barbecue offerings. The beverage offerings include a scratch cocktail program, frozen daiquiris, local cider, beer, wine, and a selection of bourbons, whiskeys, and moonshine.

Polish Villa, located at 2954 Union Road in Buffalo, New York, is a charming restaurant that offers delicious and authentic Polish cuisine. The exterior of the restaurant is beautifully decorated with a coat of arms eagle and flower pots, adding to the Polish ambiance. The menu at Polish Villa includes dishes such as kluski dumplings mixed with scrambled eggs and toast, and the Everything Julienne salad with roast beef, ham, turkey, and cheese. The food is always authentic and delicious, and the service is friendly and kind.

Located at 1487 Hertel Avenue in Buffalo, New York, Sterling Tap & Wurst is a lively bar and restaurant offering a variety of delicious food options and a wide selection of beers. The institution hosts weekly events such as Mac & Cheese Monday's, College Karaoke Night on Tuesdays, DJ Trivia Night on Wednesdays, and Adult Karaoke on Thursdays. The weekends are always a blast at The Sterling, with lunch service starting at noon. With a constantly updated beer list and event information on their Facebook page, Sterling Tap & Wurst is the perfect spot to enjoy great food, drinks, and entertainment with friends and family.