The Peat Steakhouse & Saloon

"Stopped in for an early dinner while in the middle of a long drive home. It turned out to be a great experience. Great food, great people, neat place. Highly recommended if you have the unlikely opportunity to spend time in Lima, MT!"

"We were on our way from Craters of the Moon to Butte, MT on our route for Glacier. We were going to get into town late so we were looking for dinner, when Google returned the hidden gem, The Peat Hotel & Steakhouse in Lima, MT. Right off the highway, and easy to get to with plenty of parking. The building definitely looks as if it has some stories to tell, where within the food and drink have been well crafted! We had several amazing meals over our two week road trip, but our ribeye dinner at The Peat, was by far our favorite dinner! Blaine was a steak grilling machine, and friendly too. We happened to have the ‘chef’s table’ right next to his grill. He was happy to chat and we got to watch as he worked his magic. The end result was a perfectly cooked, juicy, tender grilled ribeye with garden fresh baked potatoes, and garlic toast with expertly placed grill lines! The bartenders are on their mark as well, mixing up a variety of craft cocktails and mingling flavors you likely wouldn’t think of, but completely work. It was an excellent meal at a very reasonable price. They allow you to choose a steak, and for $7 additional, serve with 2 salads, 2 potatoes, and 2 slices of garlic toast. We did this and split the 16 Oz. Ribeye, which was plenty of food and it was so dang good!"

"The Peat was a referral from some local friend. Had a great experience and the food was absolutely amazing. Had the chips and salsa as an appetizer and the Ribeye Steak. Both were delicious. The Ribeye steak is on the top of my list of all time best Ribeye's that I have eaten. Go out of your way to stop by and eat at The Peat. For me I will no longer call it The Peat, but will call it The Re-Peat because I plan on going there again and again!"

"I DJ’d a wedding reception here in September ‘22 and I had a really good time working with the staff and wedding party. The atmosphere is very warm, rustic, and cozy. There is a lot of character all over the walls and it really makes you feel at home. I would love to party here again. Bonus star for serving Coors Edge. I quit drinking a few months ago and finding good non-alcoholic beers that aren’t O’Douls is a bit difficult at most bars. I loved being able to buy Coors Edge here."

"We lucked out and stopped when driving through. I have paid $100’s for a steak that wasn’t even this good. Everything was great, and far exceeded our expectations. This is the definition of an AMAZING HOLE IN THE WALL. We will stop every time we are going by."