TOP 30 Seasonal gourmet menu in Ozark, Missouri

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Bulrush StL Restaurant, located at 3307 Washington Avenue in St. Louis, Missouri, is a unique dining experience that explores Ozark cuisine from the late 18th and early 19th centuries. Led by 4-time James Beard semi-finalist chef Rob Connoley, the restaurant honors the fusion of indigenous, settler, and enslaved cultures in creating the food we know today. Using contemporary techniques and hyper-local, hyper-seasonal ingredients, Bulrush offers an Ozark tasting menu Thursday through Sunday, with staff explaining the history and research behind each dish. Please note that Bulrush is an interactive restaurant, not ideal for business meetings or groups seeking privacy. The menu is not able to accommodate dietary restrictions for egg, dairy, mushroom, onion, or tree nuts, but vegetarian and gluten-free options are available with prior notification. The ever-evolving menu features 2-3 new courses each week, ensuring a fresh dining experience every visit.

St. George’s Donuts is a charming bakery and cafe located at 1415 West State Highway J in Ozark, Missouri. This beloved institution offers a wide variety of freshly baked donuts, pastries, and other sweet treats that are sure to satisfy any craving. The cozy atmosphere and friendly staff make it the perfect spot to enjoy a delicious breakfast or afternoon snack. Whether you're in the mood for a classic glazed donut or a specialty creation, St. George’s Donuts has something for everyone. Come visit this local gem and indulge in some of the best donuts in town!

Located at 305 East Walnut Street in Springfield, Missouri, The Order Food & Drink is a unique institution that offers a modern take on Missouri cuisine. This bar and restaurant is a favorite among travelers and locals, serving up fresh and locally sourced ingredients in their seasonal menu. The sophisticated yet approachable farm-to-fork eatery is situated in the lobby of Hotel Vandivort, providing a cozy and inviting atmosphere for guests to enjoy craft cocktails and delicious dishes. The Order prides itself on offering a menu that is inspired by the natural world, using garden-fresh ingredients to create crave-worthy fare. From gourmet mushrooms to creamy goat cheese made from Nubian goat’s milk, every dish tells the story of Missouri’s rich landscape. The restaurant's upscale yet community-rooted setting is designed to inspire, making it the perfect place to celebrate special events or host business dinners in the heart of the Queen City of The Ozarks.