Millers restaurant events in Missouri

Millers is a charming restaurant located in the heart of Knox City, Missouri, United States. Situated on State Highway K, this cozy eatery offers a delectable menu of delicious food options for locals and visitors alike. Whether you're in the mood for a hearty breakfast, a satisfying lunch, or a mouthwatering dinner, Millers has something for everyone. With a warm and inviting atmosphere, friendly staff, and top-notch service, Millers is the perfect place to enjoy a memorable dining experience. Come and savor the flavors of this beloved institution in the heart of Missouri.

Toot-Toot Restaurant & Lounge is a vibrant establishment nestled in the heart of Bethany, Missouri. Located at 2905 Miller Street, this versatile venue offers a unique combination of a bar, restaurant, night club, and lounge all under one roof. With a lively atmosphere and delicious food and drinks, Toot-Toot is the perfect spot to unwind after a long day or to kick off a fun night out with friends. Whether you're looking for a casual dining experience, a place to dance the night away, or a cozy spot to enjoy a drink, Toot-Toot Restaurant & Lounge has something for everyone. Come and see for yourself why Toot-Toot is a favorite destination for locals and visitors alike.

Sinclair's Restaurant, located at 1402 Northwest Highway 7 in Blue Springs, Missouri, is a beloved dining destination in the area. Established in 2014 by Shane Miller, Sinclair's offers a warm and welcoming atmosphere with a menu full of fresh, house-made dishes. With interactive events, daily Chef Specials, Happy Hour, private dining options, and catering services, Sinclair's truly has something for everyone. Guests rave about the delicious 10-oz. Hand-cut KC strip, the braised pork loin, and the grilled salmon, among other delectable options.

The Hawthorne Inn, located at 123 Front Street in Labadie, Missouri, has been a favorite restaurant in Franklin County since it was established in 1994. Known for its award-winning food, the extensive menu offers a variety of options including steaks, pastas, chicken, pork, seafood, pizza, salads, sandwiches, and daily specials. The full bar and international wine list provide the perfect pairing for any meal. The Hawthorne Inn also offers catering services for events and has banquet facilities available for smaller groups. Open seven days a week for lunch and dinner, reservations are recommended for weekend nights. The dedicated staff, including chefs Will Sullentrup, Jordan "J-Glose" Glosemeyer, and Tyler Thomas, along with servers Mariah Smith and Amanda Miller, managers Nick Grimm and Sheila Hughey, and other team members, ensure a memorable dining experience for every guest. Glenda Debrecht tends to the beautiful garden surrounding the Inn, while Emma Kozemski manages catering services and Becky McDaniel adds her culinary expertise to the kitchen.