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TOP 30 Ingredients cafe private events in Minneapolis, MN
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Sawatdee Thai Restaurant - Minneapolis
Sawatdee Thai Restaurant in Minneapolis is a popular spot for authentic Thai cuisine. Located at 607 Washington Avenue South, this establishment offers a variety of dishes that have made their restaurants in the Twin Cities famous. With locations in Maple Grove, St. Paul, and Bloomington, as well as a food truck that travels throughout the area, Sawatdee is a convenient choice for those craving Thai flavors. Whether you're looking for a quick bite at the bar or a sit-down meal in one of their private party rooms, Sawatdee has options for every occasion. Their catering services make it easy to serve your guests fresh and delicious Thai food, with customizable menus to suit your event. As Sawatdee celebrates their 40th anniversary, don't miss out on their Egg Roll Special and experience the taste of authentic Thai cuisine.
BANK Restaurant
Located at 88 South 6th Street in Minneapolis, Minnesota, BANK Restaurant is a unique establishment that offers a combination of bar, food, night club, and restaurant experiences. The restaurant prides itself on serving dishes made with the freshest locally sourced ingredients, seasonal mid-western fare, heirloom produce, and artisanal heritage meats. Executive Chef Tre Hardy's innovative menu combines culinary tradition with contemporary techniques and global flavors. Housed in a historic 1940's Farmers & Mechanics Bank building, the dining room at BANK Restaurant features original millwork and a spacious open kitchen. Guests can enjoy their meals at large communal tables or in private dining spaces. The restaurant is known for its nationally renowned steaks, house-made pastas, and entrees that elevate simple ingredients into extraordinary culinary experiences. Visit BANK Restaurant for a memorable dining experience in the heart of Minneapolis.
Paris Dining Club
Paris Dining Club is a charming French restaurant located at 414 North 3rd Avenue in Minneapolis, Minnesota. Step into a cozy and elegant atmosphere where you can experience the taste of Paris right in the heart of the United States. Indulge in classic French cuisine made with the finest ingredients, expertly prepared by our talented chefs. Whether you're craving a traditional coq au vin or a decadent crème brûlée, Paris Dining Club offers a menu that will satisfy your every culinary desire. Join us for a memorable dining experience that will transport you to the streets of Paris. Bon appétit!
Lela
Lela is a unique food institution located at 5601 West 78th Street in Minneapolis, Minnesota. This restaurant offers a laid-back and fun atmosphere with an overall theme of Intriguingly Simple. The captivating design and menu are simple yet comfortable, focusing on fresh ingredients centered around steak, crudos, and hand-made pasta paired with inventive beverage offerings. The open floorplan showcases the bustling kitchen and the wine room as the focal point upon entrance, leaving guests captivated by the creativity of the menu and inspired by the ambiance. Chef Erick Garcia brings a wealth of culinary skills and experiences to Lela, having worked in various restaurants, country clubs, and hotels over the past 15-plus years.
The Freehouse
The Freehouse is a vibrant and bustling bar, food, and restaurant located at 701 North Washington Avenue in Minneapolis, Minnesota. This popular establishment offers a wide selection of craft beers brewed on-site, delicious food made from locally sourced ingredients, and a welcoming atmosphere perfect for gathering with friends or enjoying a meal with family. Whether you're looking for a casual drink after work or a tasty meal to satisfy your hunger, The Freehouse has something for everyone. Come experience the unique flavors and friendly service at this must-visit institution in the heart of Minneapolis.
Travail Basement Bar
Travail Basement Bar is a unique dining experience located at 4134 Hubbard Avenue North in Robbinsdale, Minnesota. Offering a chef's tasting menu inspired by traditional and contemporary culinary techniques, the restaurant prides itself on using the best seasonal ingredients to create a menu that is constantly evolving. Tableside cooking and curated beverage pairings add to the overall experience. The institution hosts a variety of tasting menu experiences, rotating menu concepts, and pop-ups in their Basement Bar. The Signature Chef's Tasting menu, GIGLIO, takes an Italian-inspired twist with 22 courses of Italian classics and unique dishes created by the chef-owners. Guests can enjoy an intimate dinner party atmosphere with small plates, cacio e pepe prepared in a Parmigiano Reggiano wheel, and curated cocktails and wine pairings.
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