The 30 Best Greek food and wine pairing in Minneapolis, Minnesota

Located at 88 South 6th Street in Minneapolis, Minnesota, BANK Restaurant is a unique establishment that offers a combination of bar, food, night club, and restaurant experiences. The restaurant prides itself on serving dishes made with the freshest locally sourced ingredients, seasonal mid-western fare, heirloom produce, and artisanal heritage meats. Executive Chef Tre Hardy's innovative menu combines culinary tradition with contemporary techniques and global flavors. Housed in a historic 1940's Farmers & Mechanics Bank building, the dining room at BANK Restaurant features original millwork and a spacious open kitchen. Guests can enjoy their meals at large communal tables or in private dining spaces. The restaurant is known for its nationally renowned steaks, house-made pastas, and entrees that elevate simple ingredients into extraordinary culinary experiences. Visit BANK Restaurant for a memorable dining experience in the heart of Minneapolis.

Zelo is a renowned restaurant located at 831 Nicollet Mall in Minneapolis, Minnesota. Established in 1999 by Rick Webb, a respected figure in the Twin Cities dining scene, Zelo offers a high-quality contemporary Italian dining experience. The restaurant's modern yet classy ambiance, attentive service, and handcrafted food have made it a popular destination in downtown Minneapolis. Zelo prides itself on using the best ingredients, including fresh, in-season produce, natural and hormone-free beef and poultry, and daily flown-in fresh seafood. The restaurant also offers a selection of wines from notable wineries to complement your meal.

Lela is a unique food institution located at 5601 West 78th Street in Minneapolis, Minnesota. This restaurant offers a laid-back and fun atmosphere with an overall theme of Intriguingly Simple. The captivating design and menu are simple yet comfortable, focusing on fresh ingredients centered around steak, crudos, and hand-made pasta paired with inventive beverage offerings. The open floorplan showcases the bustling kitchen and the wine room as the focal point upon entrance, leaving guests captivated by the creativity of the menu and inspired by the ambiance. Chef Erick Garcia brings a wealth of culinary skills and experiences to Lela, having worked in various restaurants, country clubs, and hotels over the past 15-plus years.