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TOP 30 Italian restaurant lunch and dinner in Spring Lake, MI
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Stafford's Pier Restaurant
Located at 102 East Bay Street in Harbor Springs, Michigan, Stafford's Pier Restaurant is a tribute to the town's maritime heritage. Built on original pilings over the harbor, the restaurant offers waterfront dining with stunning views of the historic yacht basin. Visitors can enjoy a variety of fresh seafood, Great Lakes fish, steaks, and classic Northern Michigan dishes in the main dining room. The Pointer Room at Stafford's Pier Restaurant extends out towards the yacht basin, providing guests with an eclectic menu and spectacular water views. The room was once a boat house for the Harbor Point Association's water taxi, adding to its unique charm. The Pointer Boat, docked at the restaurant during the summer, offers tours through the harbor after a complete restoration.
Two Tonys Italian Kitchen & Wine Bar
Two Tonys Italian Kitchen & Wine Bar is a charming and cozy establishment located in Spring Lake, Michigan. Situated at 723 East Savidge Street, this institution offers a unique dining experience that combines the best of Italian cuisine with a carefully curated selection of wines. Whether you're looking to enjoy a delicious meal in the restaurant or grab a quick takeaway, Two Tonys has something for everyone. With a welcoming atmosphere and friendly staff, this bar and restaurant is the perfect spot to relax and indulge in some authentic Italian flavors.
Greek Tony's Pizza & Sub
Greek Tony's Pizza & Sub is a beloved eatery located at 17621 174th Avenue in Spring Lake, Michigan. This cozy restaurant is a haven for pizza and sub lovers, offering a wide variety of delicious options to satisfy any craving. From traditional Greek-inspired pizzas to hearty subs filled with fresh ingredients, Greek Tony's is a go-to spot for a tasty and satisfying meal. With a welcoming atmosphere and friendly service, this family-owned establishment is a must-visit for anyone looking for a delicious dining experience in the heart of Spring Lake.
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