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TOP 30 Grille seasonal menu in Iron Mountain, MI
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Famers Sports Bar & Grill
Farmers Sports Bar & Grill, located at N3332 Pine Mountain Road in Iron Mountain, Michigan, is a must-visit destination for food and sports enthusiasts. Stop by the Sitzmark Bar for a great view and great times, where you can enjoy a hearty lunch or dinner at our Farmers Restaurant. The restaurant not only boasts a full bar, but also houses the Upper Peninsula's Sports Hall of Fame. The Sitzmark Bar offers a perfect view of the hill and is open Friday through Sunday during the ski season. Enjoy a variety of beverages, including hot drinks, and catch live music on Fridays and Saturdays. The Sitzmark Deck provides a relaxing spot to savor a hot drink while soaking in the winter sun and a picturesque view of the ski hill. Don't miss the ice bar on Saturdays in March, where you can enjoy the warmer temperatures and the best-groomed snow in the U.P.
Brule Cafe at Ski Brule
Brule Cafe at Ski Brule is a must-visit dining destination located at 397 Brule Mountain Road in Iron River, Michigan. This restaurant is the best in Iron River, offering a variety of delicious options to satisfy even the biggest hungers. Open from 8:00 AM to 4:00 PM when the lifts are operating, start your day off right with a made-to-order breakfast and enjoy lunch options such as burgers, brats, fries, cheese curds, salad, pasties, soup, chili, and healthy choices too! For a great dining experience, head to the Hillside Dining room at the Brule Saloon, serving dinner at 5:00 PM with varying hours in early and late season. The dinner menu includes steak, pasta, salad, burgers, wraps, and the famous Up North Style Fish Fry on Friday evenings. The Brule Saloon also offers hot and cold beverages with stunning views of the slopes and late-night munchies.
Holiday Kitchen
Welcome to Holiday Kitchen, a locally owned and operated family-style restaurant in Iron Mountain, Michigan. We pride ourselves on using fresh ingredients in our homemade recipes and providing fast, friendly service. Our menu features freshly made bread, farm-fresh eggs, house-made soups, salads with homemade ranch dressing, and locally sourced Italian sausage. Our priority is creating comforting meals and a relaxing space for you and your loved ones to enjoy. Our bread is baked fresh every 30 minutes with our special blend of seasonings, and our stir-fry dishes are made with fresh, never frozen ingredients. We only use real mashed potatoes, the finest deli meats, and real Wisconsin cheeses in our dishes. Don't forget to try our hand-dipped shakes, malts, and 1919 Root Beer on tap. Customers rave about our all-you-can-eat soup and salad options, delicious bread, and diverse menu. Come experience the unique dining experience at Holiday Kitchen.
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