Plantbased in Attleboro, Massachusetts
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Arooga's
Arooga's is a bar, food, and restaurant located at 228 Washington Street in Attleboro, Massachusetts, United States. As the first Certified Green Restaurant in Pennsylvania, Arooga's follows strict guidelines set by the Green Restaurant Association to reduce its impact on the environment. This includes using environmentally friendly practices such as recycling cooking oil into Bio-diesel, avoiding Styrofoam, and utilizing energy management systems to reduce their carbon footprint. Arooga's also uses reclaimed wood for their tables, sourced from fallen trees and barns, instead of cutting down new trees. In addition to their commitment to sustainability, Arooga's was selected as the winner of America's Next Top Restaurant Franchise in a nationwide contest. The restaurant offers plant-based menu options for those looking for meat alternatives or vegetarian options, such as the Impossible Burger and Faux wings. With a unique bar grub swagger, Arooga's provides guests with delicious veggie-friendly choices.
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