Zabb Elee

"A small restaurant, we took soup and fried rice. The food was great, flavourful, and reasonably large portions. It was also served in beautiful ceramic tableware. Highly recommend."

"I love this place. The food is great. Tasty and feel like eating at home. It's just a little different about yum Nam sod, it was too sweet. However, I will go back here to eat again."

"I had this restaurant recommended by a Lao friend who is in the restaurant business and it did not disappoint. If you want truly authentic Lao food that caters to the local Lao population this is a great option. You will get food cooked like they do at home & not modified to an American palette that is more accustomed to Thai food. Small restaurant with limited seating, and lots of Lao decor. The staff was very friendly. There are 6 parking spots right in front or else street parking. The cooked larb beef was fantastic. Often if you can find this dish at a Thai restaurant it will be ground beef which isn’t as good, but not here. Thinly sliced beef with lots of aromatics. Make sure to order a side of sticky rice which it is typically eaten with. There was enough food for 2 people if you ordered 2 sides or rice. Heat was on a scale of 1-10 and they gave me a “medium”. I like spicy food and boy was I sweating. I was also recommended the Kao Piek soup and absolutely loved it. It balanced out the heat from the larb since it is not spicy. It is similar to an American chicken noodle soup, but 10X better. Very thick broth with tons of garlic and very comforting. They hand make the noodles everyday. If you want it spicy, typically you add chili oil (not sriracha) which is a condiment at the table. Their chili oil is much spicier than other Asian restaurants I’ve been to so taste it first."

"Never going back. I was extremely extremely disappointed. I wanted to give this such a chance FYI. I waited 25 minutes for almost no food. I'm very sad about this. $26.72 for such a crazy small serving. Green beans were ok. Crispy pork was way overcooked, so hard I couldn't eat it and cold - my teeth hurt now. Would recommend literally anywhere else. So much competition nearby with more food."

"This Lao place offers a good selections of Lao dishes. Their fried meatball was quite good. The meat was not too dried. The sweet and sour sauce went well with the meatball and cabbage on the side. Nam Khao is my favorite lao food, and I've tried it at many places. Nam Khao at this place was a little too sour for me, but I liked the ratio of their peanut and cilantro to the rice. It would have been better if they made it less sour and just added lime on the side."