TOP 10 Fried rice recipe in Quincy, Massachusetts
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Thai Saap Rice & Noodles Kitchen
Thai Saap Rice & Noodles Kitchen is a cozy and inviting restaurant located in Quincy, Massachusetts. Our menu features a delicious selection of traditional Thai rice and noodle dishes that are sure to satisfy your cravings. Whether you're in the mood for a steaming bowl of Pad Thai or a fragrant plate of Pineapple Fried Rice, our skilled chefs use authentic ingredients and flavors to create a truly authentic dining experience. Stop by 3 Brook Street to enjoy a taste of Thailand right here in the United States.
wagamama
wagamama is a popular Japanese-inspired restaurant located at 1 South Market Street in Boston, Massachusetts. Known for its fresh and flavorful dishes, wagamama offers a unique dining experience with a focus on noodles, rice bowls, and Asian-inspired cuisine. The restaurant prides itself on its vibrant and welcoming atmosphere, making it a favorite spot for both locals and visitors alike. Whether you're in the mood for a hearty ramen bowl or a light and refreshing salad, wagamama has something for everyone to enjoy. Come and experience the delicious flavors and friendly service that have made wagamama a beloved dining destination in Boston.
Pad Thai Restaurant
Pad Thai Restaurant is a cozy and inviting eatery located at 671 Hancock Street in Quincy, Massachusetts. Specializing in authentic Thai cuisine, this restaurant offers a wide variety of flavorful dishes, with their signature Pad Thai being a customer favorite. The warm and friendly staff provide excellent service, making every dining experience enjoyable and memorable. Whether you're a fan of spicy curries, fresh spring rolls, or delicious stir-fries, Pad Thai Restaurant has something for everyone. Come and indulge in the tastes of Thailand at this charming establishment.
Thai Noodle Bar
Located at 501 Washington Street in Quincy, Massachusetts, Thai Noodle Bar is a modern Thai restaurant offering a unique twist on traditional dishes. Chef-owner Jittipong Rakritikul brings his expertise and experience from cooking in Thailand and Australia to create a menu that goes beyond the typical pad Thai. With a focus on noodles, guests can customize their meal by choosing a protein, noodle type, and sauce. The restaurant's clean and efficient decor sets the stage for a welcoming dining experience, with refillable glass liters of chilled filtered water for guests. The menu features a variety of noodle options, including gluten-free rice noodles and unique choices like green tea noodles and udon. The staff, including Rakritikul's wife, is knowledgeable and friendly, making it easy to ask for recommendations.
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