The Best Caribbean and african fusion cuisine in Louisville, Kentucky

Teranga International African Market is a vibrant and bustling food and grocery store located at 3027 South 4th Street in Louisville, Kentucky. Step inside and you will be transported to the diverse and flavorful world of African cuisine. From exotic spices and seasonings to fresh produce, meats, and specialty products, Teranga International African Market has everything you need to create authentic African dishes at home. The friendly staff is always ready to help you find what you're looking for and provide recommendations for new and exciting ingredients to try. Whether you're a seasoned chef or just looking to spice up your meals, Teranga International African Market is the place to go for all your African food needs.

MALBEP African Market is a vibrant and bustling grocery store located at 4111 Murphy Lane in Louisville, Kentucky. As soon as you step inside, you are greeted with the sights and smells of authentic African cuisine. From fresh produce to spices, snacks, and specialty ingredients, MALBEP African Market has everything you need to create delicious and traditional African dishes in the comfort of your own home. The store offers a wide variety of products from different African countries, allowing customers to explore and experience the diverse flavors of the continent. Whether you are looking for familiar staples or want to try something new, MALBEP African Market is the perfect destination for all your African grocery needs.

Havana Rumba Middletown is a vibrant and authentic Cuban restaurant located at 12003 Shelbyville Road in Louisville, Kentucky. Step into a world where the flavors of Cuba come alive, thanks to a team of passionate individuals dedicated to bringing the culinary genius of the island to your plate. At Havana Rumba Middletown, it's not just about the food - it's about the experience. Cuban cuisine is best enjoyed shared with friends and family, reflecting the rich history and diverse influences that have shaped it over the years. From Spanish colonial roots to African and French culinary traditions, each dish tells a story of Cuba's vibrant culture.