TOP 10 Premium meats in Lafayette, IN
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ALDI
β OpenALDI is a food, grocery, and supermarket store located at 4470 Lafayette Road in Indianapolis, Indiana, United States. Our mission is to provide customers with high-quality products at incredibly low prices. We offer a wide range of items, including fresh produce, meats, organic foods, beverages, and award-winning products. With new limited-time ALDI Finds added weekly, there is always something new to discover. Customers can shop online for curbside pickup or delivery, or visit our neighborhood market to start saving on quality goods. As one of America's fastest-growing retailers, ALDI serves millions of customers across the country each month. With nearly 2,000 stores in 36 states, we are on track to become the third-largest grocery retailer by store count by the end of 2022. Our focus is on saving people money on the products they want most, offering a curated selection of ALDI-exclusive brands. More than 90% of our store consists of ALDI-exclusive products, with one in three being award-winning.
4470 Lafayette Rd, Indianapolis, IN 46254, United States -
Wild Things Farm
β OpenWild Things Farm, located at 500 South 775 East in Lafayette, Indiana, is proud to offer a variety of locally and humanely raised products. This year, we are excited to introduce heritage breed Mangalitsa Pork to our customers. These Hungarian heritage pigs are known for producing the best bacon in the world, with highly marbled red meat that is rich in Omega-3's and antioxidants. We have partnered with a trusted breeder who has provided us with heritage hogs in the past, ensuring the quality and taste of the meat we offer. To reserve your half or whole hog order, we require a non-refundable deposit of $50 or $75, respectively.
500 S 775 E, Lafayette, IN 47905, United States -
Boilermaker Butcher Block
β OpenBoilermaker Butcher Block is a unique food store located at 720 Clinic Drive in West Lafayette, Indiana, United States. As a state-inspected meat processing facility and retail store, our mission is to provide students with a farm-to-fork experience, offering hands-on education in premium meat production. Our products are available in limited quantities to support education and research needs. Managed by Emily Ford and assistant manager Laura Kerr, our staff includes student employees who gain valuable industry experience. This experience makes them highly marketable in the meat industry. We are open Wednesday, Thursday, and Friday from 11:00 am to 6:30 pm.
Parking lot, 720 Clinic Dr, West Lafayette, IN 47907, United States
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