The Best Fresh ingredients used in cooking in Portage, Indiana

Welcome to Louie Wingz & Catfish, your go-to destination for mouthwatering comfort food in Portage, Indiana! Conveniently located at 6016 Central Avenue, our family-friendly restaurant offers a delicious menu that combines the best of Southern cuisine with a contemporary twist. Whether you're craving crispy, flavorful wings or perfectly fried catfish, we've got something to satisfy every palate. At Louie Wingz & Catfish, we pride ourselves on using only the freshest ingredients to create dishes that are bursting with flavor. Our signature wingz come in a variety of tantalizing sauces, allowing you to customize your meal to your taste. If you're in the mood for seafood, our catfish is cooked to golden perfection, offering a crispy exterior and tender, flaky interior.

El Pueblo Mexican Restaurant is a vibrant and authentic dining establishment located at 5350 U.S. 6 in Portage, Indiana. Offering a diverse menu of traditional Mexican cuisine, this restaurant is a favorite among locals and visitors alike. From sizzling fajitas to flavorful enchiladas, each dish is carefully prepared using fresh ingredients and bold spices. The warm and inviting atmosphere at El Pueblo Mexican Restaurant makes it the perfect spot for a casual meal with friends or a special celebration with loved ones. Come and experience the flavors of Mexico right here in the heart of Portage.

Welcome to Smoke On The Water Premium Mexican Barbecue, your go-to destination for a delicious fusion of authentic Mexican flavors and traditional barbecue techniques. Nestled along the scenic Riverwalk Drive in Portage, Indiana, our restaurant offers a unique dining experience that captures the vibrant spirit of Mexican cuisine infused with the smoky, savory goodness of barbecue. At Smoke On The Water, we pride ourselves on using only the finest ingredients to craft mouthwatering dishes that are sure to delight your taste buds. Our menu features a diverse array of options, from tender, slow-cooked meats to zesty, freshly-made salsas, all prepared with a passion for flavor and quality.