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TOP 30 Local organic farm in Naperville, IL
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Nature's Best Cafe
Nature's Best Cafe is a charming cafe located at 1904 Brookdale Road in Naperville, Illinois, United States. Known for its fresh and delicious food made from scratch daily, this cafe offers a variety of options for those looking for a healthy and satisfying meal. Whether you're in the mood for a hearty breakfast, a light lunch, or a cozy dinner, Nature's Best Cafe has something for everyone. Most of their items can be made gluten-free upon request, ensuring that all customers can enjoy a tasty meal without any worries. With a warm and inviting atmosphere, Nature's Best Cafe is the perfect spot to relax and enjoy a meal made with care and quality ingredients.
GIA MIA Downers Grove
GIA MIA Downers Grove is a chef-driven, farm-to-fork restaurant located at 994 Warren Avenue in Downers Grove, Illinois. Our menu features Neapolitan style wood-fired pizzas, creative small plates, fresh pasta, and hand-made mozzarella, along with craft beers and cocktails. Restauranteur Brian Goewey's culinary vision has led to the opening of multiple GIA MIA locations in the Chicago area, including Wheaton, Geneva, St. Charles, and now Downers Grove. Our focus is on using high-quality ingredients to create delicious dishes that showcase Chef Goewey's expertise in the kitchen. With a mixology bar offering specialty craft beers and a carefully curated wine list, GIA MIA provides a unique dining experience in the heart of downtown Downers Grove.
Green Earth Harvest
Green Earth Harvest, located at 10S404 Knoch Knolls Road in Naperville, Illinois, is a certified organic farm program run by The Conservation Foundation. Dedicated to promoting healthy soil, vegetables, people, and communities, Green Earth Harvest brings together local farmers and consumers who value responsibly grown, delicious food. With 49 acres of land, 9 farm crew members, 4 greenhouses, and 2 tractors, the farm proudly serves over 700 families through their farmshare program and additional families through farm to food pantry initiatives and summer farm stands. By becoming a shareholder in the farm's anticipated harvest, community members support the work of the upcoming season and receive a bountiful selection of organic vegetables. The unique "Self-Select" program allows individuals to choose exactly what they want to take home from the harvest. In addition to fresh produce, shareholders have the opportunity to experience a real working farm through events like U-pick days, Pizza Nights on the Farm, farm tours, and children's activities.
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