French patisserie recipes in Atlanta, Georgia

Douceur De France is a charming bakery, cafe, food store, and restaurant located at 1173 Alpharetta Street in Roswell, Georgia. Our focus is on creating delicious dishes using traditional French techniques and the finest ingredients available. We pride ourselves on offering a true taste of France in Atlanta. Our menu includes sandwiches, quiches, soups, and pastries that are made with a mix of classic French recipes and creative twists from our chefs. We use organic flours and sugars, Plugra butter, and local, non-GMO, and free trade ingredients in all of our dishes.

Welcome to Saint Germain French Cafe & Bakery, where tradition meets taste in the heart of Atlanta. Located at 3014 Bolling Way NE, in the vibrant Buckhead Village District, our bakery is a haven for lovers of authentic French pastries and gourmet delights. Founded by the passionate husband and wife team, Heather and Mathieu Jourdan-Gassin, Saint Germain first opened its doors in Old Fourth Ward’s historic Ponce City Market in 2016, quickly becoming a beloved staple for locals and visitors alike. In 2021, we expanded our reach with new locations in Atlanta’s bustling Westside at the Interlock and in the charming Buckhead Village District, continuing our mission to bring the finest French patisserie to the city. Our menu boasts an exquisite selection of classic French pastries, delicate patisserie, vibrant macarons, and a curated list of fine wines and aromatic coffee, all crafted with the utmost care and precision.