Pizza buffet menu in Santa Rosa Beach, Florida

Red Fish Blue Fish Pensacola Beach is a vibrant bar and restaurant located at 5 Via De Luna Drive in Pensacola Beach, Florida. Offering inspired Southern cuisine with a focus on using the freshest local ingredients, this establishment overlooks the stunning Santa Rosa Sound. Guests can enjoy simple, delicious food while taking in the beautiful view with friends, family, and even furry companions. The restaurant's design features sustainable elements such as reclaimed wood from an old Coca-Cola warehouse and solar power panels. Red Fish Blue Fish is also dedicated to environmental responsibility, joining the movement to eliminate plastic drinking straws. Accessibility is a priority, with ADA accessible facilities and amenities for all customers.

VKI Japanese Steakhouse & Sushi Bar is a top-rated dining destination located in Santa Rosa Beach, Florida. This elegant restaurant offers a unique dining experience with a combination of traditional Japanese steakhouse and sushi bar. Guests can enjoy the art of Teppanyaki cooking as skilled chefs prepare their meal right in front of them, or indulge in a variety of fresh and flavorful sushi options. With a modern and stylish atmosphere, VKI Japanese Steakhouse & Sushi Bar is the perfect place to enjoy a delicious meal with family and friends.

Down Island Gulf Seafood Restaurant is a hidden gem located in Santa Rosa Beach, Florida. Specializing in wood-fired seafood, a raw bar, and Gulf South favorites, this restaurant is a must-visit for seafood lovers. With operating hours from 5pm to 9pm Sunday through Thursday and until 10pm on Fridays and Saturdays, Down Island offers a unique dining experience with a first come, first served policy. Reservations are not accepted, so be sure to arrive early to secure a table. The menu at Down Island features a variety of Gulf seafood options including fish, oysters, shrimp, and crab. In addition to seafood, the restaurant also offers wood-fired dishes cooked in their Italian brick pizza oven, fresh raw bar selections, and delicious non-seafood options for those who prefer land-based dishes. With a focus on using fresh, locally sourced ingredients, Down Island is dedicated to providing guests with a memorable dining experience.