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TOP 30 Custom graduation cakes in Florida
3 results found
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Charmed Cakes
Charmed Cakes, located at 750 Idlewood Drive in Wewahitchka, Florida, is a bakery and food store specializing in creating unique and one-of-a-kind cakes. Founded in 2011 by owner and head baker Mary Dronkers, Charmed Cakes has been creating beautiful cakes since the 1980s. Originally based in Jacksonville, Florida, Charmed Cakes has served customers all over the country, including California, Utah, Arizona, Colorado, Georgia, and Alabama. As a cottage food bakery, Charmed Cakes serves the surrounding areas of Wewahitchka, including Panama City, Panama City Beach, Port St. Joe, Apalachicola, Destin, and Blountstown. Whether you're looking for a dream wedding cake, a fantasy birthday cake, an extra special anniversary cake, or treats for any event like graduation parties, baby showers, or wedding showers, Charmed Cakes can create the perfect dessert for you.
Taylored Treats
Taylored Treats is a charming bakery and food store located at 12168 Grosspoint Avenue in Port Charlotte, Florida. Specializing in handcrafted sweets and treats, our shop offers a wide variety of delicious baked goods, including cakes, cupcakes, cookies, and pastries. Each treat is carefully crafted with high-quality ingredients and a touch of love, ensuring that every bite is a delightful experience. Whether you're looking for a special dessert for a celebration or simply craving something sweet, Taylored Treats is the perfect destination for all your indulgent cravings. Visit us today and treat yourself to something truly delicious!
Private Chef & Event Catering Services by Chef David Rashty
Welcome to Private Chef & Event Catering Services by Chef David Rashty, where culinary excellence meets personalized service in the heart of Naples, Florida. Located at 1431 Rail Head Boulevard, our business is dedicated to crafting unforgettable dining experiences, whether you require a private chef for an intimate gathering or high-end catering services for a grand event. Chef David Rashty, a graduate of the prestigious French Culinary Institute in NYC, brings a wealth of experience from working in renowned Michelin-starred restaurants under culinary masters like Chef Masa Takayama, Chef Jean-Georges Vongerichten, Chef Daniel Boulud, and Chef Michael Schwartz. Specializing in French, Japanese, Italian, and American Farm-to-Table cuisines, Chef David is adept at creating bespoke menus tailored to your culinary preferences and dietary needs, including Gluten-Free, Vegan, Keto, and Paleo diets.
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