Bora Restaurant

"Swang through Bora to check out the offerings at this newly opened lil spot with a menu that's a bit different than most of the other places around.... Stepping inside they have updated the decor and the ambiance feels a bit more upscale than past establishments that have called this location home. The layout is open and a bit on the dimmer side but overall nice. We went with the smoke fried korean pork bellly n shishito peppers to start Butternut squash soup and for a main the butternut squash ravz of course lol The pork belly was legit with these fried noodles that added texture... the soup was really good and the pepitos where a nice touch The shishitos were good but could use a pop of acid The ravioli were as very good.... the fried sage had a nice pronounced flavor and the sauce never broke so all n all a win. Food was very good, through I was expecting just a bit more with the upscale pricing, still a good meal and a place I'll stop by again."

"My husband took me here last night as an early birthday celebration. It was our first time there and we had such a wonderful time at the wine tasting event. Wine and food pairing were excellent!! Decor was amazing. We enjoyed it all. We also had the best servers! Nicole and Presley were both sweet and attentive. We will definitely be returning!"

"We were looking for something between where we are in Thomaston, and where my sister is in Danbury and happened to find Bora in Bethel. The menu looked really good so we decided to try it for our night out. We arrived earlier than them due to some errands in the area so we grabbed a barstool and ordered a cocktail while we waited. I ordered the ‘blueberry boulevard’ from their special list, it had gin, blueberry, vanilla, lemon, cherry bark vanilla bitters… what a tasty drink! The cherry bark bitters gave it a little autumn spice flavor. We moved to a table and ordered some wings for an appetizer and 2 of us shared the kale salad they had for a special. Both were excellent starters. The kale salad had feta, dried cranberries, pumpkin seeds, kabocha squash with apple cider vinegar -perfect fall salad! For entrees we ordered; mahi mahi, chicken Milanese, braised pork shank, and rigatoni. All the entrees were delicious. The risotto with the mahi was very tasty and paired well with the fish. We had to order some dessert because everything just sounded so good! We decided on an apple crumble and a pumpkin cheesecake. I’ll definitely be back to this restaurant! Great cocktails and really delicious meals! 100% recommend!"

"August 23rd 2023 My husband and I decided to check out the restaurant based on the google reviews on a whim! The place felt like a hole in a wall. Tommy, our server, was phenomenal! Although he was the only waiter at the time, he took great care of us. The food was fantastic and we can't wait to go again."