TOP 30 Himalayan cooking in Connecticut

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Located in East Lyme, Connecticut, il Pomod'Oro Restaurant & Pizzeria offers casual yet premium Italian dining. Our chefs prepare fresh dishes daily using handmade pasta, local ingredients, fresh seafood, and free-range chickens. We use 100% organic Caputo flour imported from Italy and Himalayan salt in our cooking. Our menu features a variety of bio-organic dishes for you to choose from. Customer satisfaction is our top priority, with a dedicated staff committed to providing a tasteful fine dining experience in a relaxing setting. Guests rave about our exceptional service, authentic Italian fare, and friendly staff. Whether you try our Arugula Pesto Shrimp Gnocchi, grilled octopus, or roasted chicken with risotto, you're sure to have a memorable dining experience at il Pomod'Oro. With plenty of parking and handicap access, this gem of a restaurant is a must-visit in East Lyme.

Taste Of Everest is a charming restaurant located at 2445 Black Rock Turnpike in Fairfield, Connecticut. This institution specializes in serving authentic Nepalese and Indian cuisine, offering a unique dining experience that transports guests to the majestic peaks of the Himalayas. With a warm and inviting atmosphere, friendly staff, and a menu filled with flavorful dishes made from fresh, high-quality ingredients, Taste Of Everest is the perfect place to enjoy a taste of the exotic and vibrant flavors of the region. Whether you're a fan of spicy curries, savory dumplings, or aromatic rice dishes, this restaurant is sure to delight your taste buds and leave you craving more. Come and experience the Taste Of Everest for yourself and embark on a culinary journey like no other.