Indian food history in Denver, Colorado

Tocabe, An American Indian Eatery, located at 3536 West 44th Avenue in Denver, Colorado, is a unique dining experience that celebrates the rich culinary traditions of Native American cuisine. This restaurant offers a modern twist on traditional dishes, using locally-sourced ingredients and authentic recipes passed down through generations. Guests can enjoy a variety of flavorful dishes, from bison ribs to fry bread tacos, all served in a warm and inviting atmosphere that pays homage to the indigenous cultures of America. With a commitment to sustainability and community, Tocabe is more than just a restaurant - it's a cultural experience that showcases the diverse flavors and history of American Indian cuisine.

Tamales By La Casita is a renowned institution located at 3561 Tejon Street in Denver, Colorado, offering the best tamales, green chile, and authentic Mexican dishes. Founded by Paul Sandoval, the Sandoval family has been serving hand-made and freshly prepared traditional New Mexican cuisine for nearly four decades. The menu includes a variety of tamales, breakfast burritos, enchiladas, and homemade green and red chile sauce. The restaurant takes pride in its commitment to quality and uses fresh ingredients in all recipes. Tamales are made fresh every morning and are available in green, red, and vegetarian options. The restaurant also offers gluten-free items and a kids menu. With a rich history dating back to 1975, Tamales By La Casita has become a beloved spot for both locals and visitors seeking delicious Mexican cuisine. Visit the restaurant's main location on Tejon Street or stop by the counter-service outpost at Denver International Airport's Concourse C.