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TOP 30 Wood grill steak in San Francisco, CA
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EPIC Steak
EPIC Steak is a renowned San Francisco steakhouse located at 369 The Embarcadero, offering breathtaking views of the bay. Led by Executive Chef Parke Ulrich, known for his expertise in seafood, EPIC Steak focuses on simple yet flavorful meat preparations. The restaurant features a Bay Room for private events, with a dedicated chef and seasonal menus crafted by Chef Ulrich. The lush outdoor patio, complete with a wood burning grill and oven, provides a unique alfresco dining experience with stunning views of the waterfront and Bay Bridge.
House of Better
House of Better is a unique food institution located at 1507 Lincoln Avenue in Calistoga, California. This establishment is the brainchild of Trevor Logan, the mastermind behind San Francisco's Green Chile Kitchen. At House of Better, you will find a fusion of wellness and happiness, where health-conscious meals meet comfort food in a charming setting. The menu at House of Better features a mix of Southwest-inspired dishes from Green Chile Kitchen and nutritious options from Booster Foods Nutrition Kitchen. The rustic ambiance is complemented by a wood-fired oven and a New Mexican chile roaster, adding a touch of authenticity to the dining experience.
Lolinda
Lolinda is a vibrant Argentinean steakhouse located in the heart of San Francisco's Mission District. Chefs Alejandro Morgan and Juan Torres have curated a menu that combines Latin American flavors with California influences. The restaurant is a popular spot for group dining, dates, business dinners, and celebrations. With two full bars, it is also a favorite among locals and restaurant industry professionals. Known as one of San Francisco's best steakhouses, Lolinda offers a unique dining experience where a variety of meats are cooked over a wood-fired grill and served with Latin American favorites like ceviche and empanadas. The menu is designed for sharing, with dishes like the Asado Mixto and the Guacho, a bone-in ribeye for two. Don't forget to try the Cookies and Milk dessert, featuring house-made alfajores and a vanilla milkshake spiked with Old Granddad Bourbon.
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