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TOP 30 Wagyu grill in San Francisco, CA
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Roka Akor - San Francisco
Roka Akor in San Francisco is a modern Japanese restaurant located at 801 Montgomery Street. The restaurant offers a contemporary, chef-driven menu featuring prime steak, Wagyu from Japan, grilled seafood, and sushi meant to be shared. The signature robata grill adds a unique touch to the dining experience. The restaurant also offers a variety of cocktails, wine, sake, and fine whiskies. The elegant and comfortable dining space is perfect for any occasion, with a full view of the robata grill and exclusive counter seating for interaction with the chefs. Roka Bar is a sleek lounge for happy hour or night caps, and a private dining room is available for special occasions. Join hosts Tessa Martinelli and Steve Tindle for a Decadent Tasting Menu paired with Martinelli Estate wines, celebrating a heritage of stewardship, family, and excellence. Operating hours vary throughout the week, so be sure to check the schedule for lounge and dining room availability.
The Butcher Shop by Niku Steakhouse
Located in San Francisco, California, The Butcher Shop by Niku Steakhouse offers a unique blend of clean, contemporary design and old-fashioned quality. Head butcher Guy Crims leads the establishment in providing a diverse selection of luxury meat products, including highly sought-after A5 Wagyu Beef from Japan, Domestic Wagyu Beef, Australian Wagyu Beef, Tasmanian Beef, and more. The shop also offers Iberico Pork from Spain and Domestic Heritage Kurobuta Pork. Established partnerships with esteemed Japanese farms allow The Butcher Shop to offer exceptional cuts like Kobe A5 Wagyu beef and Bushu Gyu. They are proud to be the sole certified Kobe Beef retailer in San Francisco. In addition to meats, the shop also features a variety of seafood, Japanese pantry items, wines, and sake.
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