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TOP 30 Upscale grill in Redding, CA
11 results found
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Red's At The Skyroom
Red's At The Skyroom is a charming restaurant located at 900 Sky Park Drive in Lakeport, California. With stunning views of the sky and a cozy atmosphere, this institution offers a unique dining experience for locals and visitors alike. Enjoy a delicious meal prepared with fresh, locally sourced ingredients while taking in the breathtaking scenery from the Skyroom. Whether you're looking for a romantic dinner or a casual meal with friends, Red's At The Skyroom is the perfect spot to enjoy great food and great company.
Luna Red
Located at 1023 Chorro Street in San Luis Obispo, California, Luna Red is a vibrant and artistic restaurant offering globally inspired cuisine, award-winning paella, crafted cocktails, and a diverse wine selection. Nestled next to the historic Mission de Tolosa, Luna Red provides a unique dining experience in the heart of downtown. Now accepting reservations for graduations, Luna Red also offers a complimentary dessert for birthdays. Come and enjoy a memorable meal at Luna Red.
Red Restaurant and Bar
Red Restaurant and Bar is a chic and modern establishment located in the bustling city of Industry, California. Situated at 1 Industry Hills Parkway, this venue offers a vibrant atmosphere perfect for enjoying delicious food and drinks with friends and family. Whether you're looking to grab a bite to eat or unwind with a cocktail after a long day, Red Restaurant and Bar has something for everyone. With a diverse menu featuring a variety of dishes and an extensive drink selection, this institution is sure to satisfy your cravings. Come visit us and experience the perfect blend of great food, drinks, and ambiance at Red Restaurant and Bar.
Carnegies
Carnegies is a popular restaurant located at 1600 Oregon Street in Redding, California. Known for its delicious food and inviting atmosphere, Carnegies offers a diverse menu of dishes to satisfy all tastes. Whether you're looking for a hearty meal or a light snack, Carnegies has something for everyone. With friendly staff and a cozy ambiance, Carnegies is the perfect spot to enjoy a meal with family and friends. Visit Carnegies today and experience the culinary delights that have made it a local favorite in Redding.
Kobe Seafood & Steakhouse
Kobe Seafood & Steakhouse is a vibrant and lively restaurant located at 1300 Market Street in Redding, California. This popular establishment offers a unique dining experience, combining the best of seafood and steak in a modern and inviting setting. Guests can enjoy a wide range of delectable dishes, from fresh seafood to perfectly cooked steaks, all expertly prepared by talented chefs. The bar at Kobe Seafood & Steakhouse serves up a variety of delicious cocktails, wines, and beers to complement your meal. Whether you're looking for a casual lunch, a romantic dinner, or a fun night out with friends, Kobe Seafood & Steakhouse is the perfect destination for a memorable dining experience.
Palomino Room
The Palomino Room is a charming bar and restaurant located at 723 Main Street in Red Bluff, California. Known for its delicious food and lively atmosphere, the Palomino Room is a popular spot for locals and visitors alike. Whether you're looking to enjoy a casual meal with friends or grab a drink at the bar, the Palomino Room has something for everyone. With its welcoming staff and cozy ambiance, this institution is the perfect place to relax and unwind after a long day. Visit the Palomino Room for a taste of delicious cuisine and a memorable dining experience in the heart of Red Bluff.
The Park Bistro & Bar
Located in Lafayette, California, The Park Bistro & Bar is a stylish and welcoming institution that offers farm-to-table California cuisine in a French farmhouse-inspired setting. Guests can enjoy dishes made with sustainable seafood, farm-fresh produce, and artisanal meats in the elegant dining room, cozy lounge area, or on the outdoor patio surrounded by lush olive trees. The lively atmosphere of The Park Bistro & Bar makes it the perfect spot to enjoy a California red wine, craft beer, or evening cocktail with friends. The private dining room is ideal for intimate family dinners or business gatherings, while the outdoor patio is a picturesque setting for al fresco dining or cocktail receptions.
Blue Agave Club
Blue Agave Club, located at 625 Main Street in Pleasanton, California, is a sophisticated and culinary excellence restaurant that offers high-end Mexican cuisine. Since opening its doors in 1997, Blue Agave Club has been a pioneer in introducing the art of tequila tasting to the community, with an impressive list of premium tequilas and signature margaritas made with 100% Blue Agave Tequila. The restaurant also offers a versatile event space for corporate gatherings, milestone celebrations, and intimate soirées. Guests can enjoy dishes like stuffed green peppers topped with cream and pomegranate, tostadas with beans, cabbage, chicken, and pickled red onions. With exceptional food, smooth margaritas, and a cozy ambiance, Blue Agave Club is a must-visit Mexican restaurant in the Bay Area. Make an online reservation to ensure you never miss out on the perfect dining experience.
Noah's Bar & Bistro
Noah's Bar & Bistro is a lively establishment located at 17500 Monterey Street in Morgan Hill, California. Offering a full bar with specialty drinks, beer, and wine, this restaurant is the perfect spot for good times and delicious food. With a variety of unique cocktails such as the Tito's Vodka with blueberry puree and the Irish Mule, as well as a selection of white and red wines, there is something for everyone to enjoy. The menu features a range of appetizers, salads, sandwiches, and entrees including deep-fried chicken, skewers, prawns, and pasta dishes. Vegetarian options are also available, such as the veggie burger and the pesto pasta. Finish off your meal with a refreshing salad or a decadent dessert. Noah's Bar & Bistro is the ideal place to dine well and unwind in a welcoming atmosphere. Contact them at (408)-779-2006 for reservations or more information.
Anthony's Lounge & Ristorante
lemon, capers and spices drizzled with extra virgin olive oil. Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses. Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate. Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs. Stuffed with Prosciutto, asparagus, and provolone cheese. Toasted bread with tomato, onion, garlic, basil and olive oil. Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese. Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce. Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast. Served with a garlic, white wine and buttery reduction sauce. Served with a garlic, white wine, and buttery reduction sauce. Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese. Includes Salad Add $1.50 to make any included salad a caesar salad. Mortadella, capicola, salami, ham, provolone, Kalamati, olives, pepperoncini, tomatoes & served on a bed of romaine lettuce with Italian dressing. Toasted bread with tomato, onion, garlic, basil & olive oil. Fresh mozzarella, served over fresh basil leaves, sliced fresh plum tomatoes & drizzled with extra virgin olive oil & fresh herbs. Fresh basil, garlic, & extra virgin olive oil topped with fresh tomato. Spicy marinara & cream sauce with vodka & parmesan cheese. Meat or cheese ravioli with choice of meat or marinara sauce. Baked eggplant with mozzarella cheese & marinara sauce. Clams with fresh tomato sauce or natural white sauce. Extra virgin olive oil, garlic, lemon & white wine. Sauteed chicken breast in mushrooms, capers, lemon & topped with white wine reduction. Sauteed mushrooms, bell peppers, onions & fresh tomatoes in marsala wine sauce. Sauteed chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese. Sauteed veal in mushrooms, capers, lemon & white wine. Breaded veal sauteed, topped with parmesan cheese, fresh tomato & melted mozzarella. (Milk, iced tea, Pepsi, Diet Pepsi, pink lemonade, Root Beer, raspberry tea, Slice or Dr. Pepper) Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing. Mortadella, capicola, salami, ham, provolone, kalamata olives, pepperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing. Tomato, red onion, basil, extra virgin olive oil and herbs. Each dish is freshly prepared to order- We appreciate your patience We patiently customize or prepare any dish per your request. Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Topped with sautéed mushrooms and three liqueur reduction sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables. (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping. Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce. Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta. Poached in a white wine broth and spices. Covered with Dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fettuccine alfredo. Crusted with our homemade seasoned breadcrumbs baked to perfection and topped with our freshly made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce. Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce. Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta. Baked eggplant with mozzarella cheese and marinara sauce. Crepe filled with ricotta cheese and savory Italian seasonings. Fresh tomato, basil, garlic, and extra virgin olive oil. Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese. Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce. Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce. Mussels, clams, shrimp and scallops in a light seafood sauce. Shrimp, garlic, and parsley in a spicy fresh tomato sauce. Shrimp, spinach, garlic and parsley in a light cream sauce. A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine rosato sauce. Sauteéd chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese.
Green Barn Whiskey Kitchen
Located at 5 Chestnut Avenue in Red Bluff, California, the Green Barn Whiskey Kitchen is a premier steakhouse and whiskey bar in Northern California. Our mission is to provide an exceptional dining experience with an inspired menu, world-class whiskey selection, and top-notch hospitality. We pride ourselves on serving fresh, high-quality Certified Angus Beef and Newport Buckhead Farms meats to ensure superior taste and quality. Our commitment to supporting the community is evident in our sourcing of locally grown produce from Julia's Fruit Stand in Los Molinos, CA.
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