The Best Traditional mexican american dishes in Newport Beach, California

Avila's El Ranchito in Newport Beach is a popular Mexican restaurant located at 2800 Newport Boulevard in California, United States. Known for its delicious and authentic Mexican cuisine, this institution offers a wide range of dishes including tacos, enchiladas, burritos, and more. The vibrant and welcoming atmosphere, along with friendly staff, make it a favorite spot for locals and visitors alike. Whether you're craving traditional Mexican flavors or looking to try something new, Avila's El Ranchito is the perfect place to enjoy a satisfying meal.

Kalaveras is a vibrant and eclectic restaurant located at 803 Dove Street in Newport Beach, California. This unique dining establishment offers a fusion of Mexican and American cuisine, creating a one-of-a-kind culinary experience for guests. From traditional tacos and enchiladas to modern twists on classic dishes, Kalaveras is sure to satisfy your cravings for delicious food. The restaurant's cozy atmosphere and friendly staff make it the perfect spot for a casual meal with friends or a special night out. Come visit Kalaveras and taste the flavors of Mexico in the heart of Newport Beach.

Welcome to Café Rito, nestled within the iconic Westin St. Francis San Francisco on Union Square. Located at 335 Powell St, San Francisco, CA, our Italian café offers a delightful escape into a world of rich flavors and culinary traditions. Whether you're a local resident or a visitor exploring the vibrant city, Café Rito provides a perfect setting for a casual yet memorable dining experience. Our menu is a celebration of Italian cuisine, featuring handmade pizzas, pastas, and sauces crafted with passion and precision. Indulge in our signature dishes such as the Wagyu Beef Hamburger, Mary’s Half Roasted Chicken, and the St. Francis Seafood Cioppino. For a taste of history, try our beloved Hirtzler Salads, including the Crab Louie and Italian Tuna Salad, both cherished recipes from the Hotel St. Francis Cookbook, circa 1919.