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TOP 30 Top seafood grill restaurant in Corning, CA
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The Blue Hole Restaurant Belizean Caribbean Cuisine
The Blue Hole Restaurant Belizean Caribbean Cuisine is a must-visit establishment located at 14008 Crenshaw Boulevard in Gardena, California. Specializing in Belizean cuisine, this restaurant offers a delectable menu of dishes that will tantalize your taste buds. Indulge in our famous Atlantic salmon marinated with lemon pepper, served with white rice, cabbage salad, and plantains. Or try our fries angus beef patty grilled with cheese and bacon, topped with crisp lettuce, tomatoes, and red onions. For a taste of Belizean tradition, savor our soft corn tortilla rolled with juicy shredded chicken, hot sauce, and diced cabbage.
East Coast Food’s
East Coast Food’s is a popular restaurant located at 2020 Solano Street in Corning, California. Specializing in East Coast cuisine, this institution offers a diverse menu featuring classic dishes such as New England clam chowder, lobster rolls, and Philly cheesesteaks. With a cozy atmosphere and friendly staff, East Coast Food’s is the perfect spot to enjoy a delicious meal with friends and family. Whether you're craving seafood, sandwiches, or comfort food, this restaurant has something for everyone. Come visit East Coast Food’s for a taste of the East Coast right here on the West Coast.
TOSTADAS
Tostadas is a vibrant and authentic Mexican restaurant located at 1699 West San Carlos Street in San Jose, California. Our menu features a variety of delicious tostadas topped with fresh ingredients such as grilled meats, seafood, and veggies, all served on a crispy corn tortilla. Our cozy and welcoming atmosphere makes Tostadas the perfect spot for a casual meal with friends or family. Come visit us and experience the flavors of Mexico right here in the heart of San Jose.
Pinches Tacos
Pinches Tacos is a unique and welcoming food institution located at 1030 Glendon Avenue in Los Angeles, California. With additional locations in Henderson and DTLA, each spot offers a one-of-a-kind experience while maintaining the same cozy atmosphere. Unlike big chain restaurants, Pinches Tacos prides itself on blending into the neighborhood and becoming a second home for its patrons. As a family-owned business, every location is considered a branch of the family, creating a sense of community and warmth. Our mission at Pinches Tacos is simple: to provide the best taco experience possible. We use high-quality meats and seafood, fresh garden vegetables, hand-made corn tortillas, and artisan breads selected by our father, Miguel, each morning. By keeping our ingredients and recipes simple, we believe we can achieve both success and happiness for our customers. And of course, a tasty Pinche Taco.
Tres Hermanas
nions, bell peppers and tomatoes. Served with guacamole, sour cream and choice of tortillas. 21.99 Grilled white fish fillet topped with sautéed shrimp, onions, tomatoes and bell peppers. Served with guacamole, sour cream and choice of tortillas. 22.99 Marinated grilled shrimp served with sautéed onions, bell peppers and tomatoes. Served with guacamole, sour cream and choice of tortillas. 20.99 A colorful mixture of sautéed shrimp, green beans, corn, whole black beans, tomatoes, onion, avocado, bell peppers and a few peanuts tossed together on a bed of Romaine lettuce and red cabbage. Served with cilantro dressing on the side. 21.99
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