TOP 30 Top mexican seafood in City of Industry, California

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Amor Indio Mexican Restaurant is a vibrant and authentic Mexican dining experience located in the heart of City of Industry, California. Situated at 15200 Valley Boulevard, this restaurant offers a wide range of traditional Mexican dishes that are sure to tantalize your taste buds. From savory tacos and enchiladas to refreshing margaritas and Mexican beers, Amor Indio is the perfect spot to enjoy a delicious meal in a fun and lively atmosphere. Whether you're looking for a casual dinner with friends or a festive night out, Amor Indio Mexican Restaurant has something for everyone. Come and experience the flavors of Mexico at this exciting establishment!

Tepeyac Restaurant & Tequila Sports Bar is a vibrant and lively dining establishment located in the heart of City of Industry, California. Our menu features delicious Mexican cuisine with a modern twist, as well as a wide selection of tequilas and cocktails to enhance your dining experience. Whether you're looking to enjoy a casual meal with friends or catch the latest game on one of our big screen TVs, Tepeyac Restaurant & Tequila Sports Bar is the perfect spot for any occasion. Come visit us at 13131 Crossroads Parkway South and indulge in a culinary journey that will tantalize your taste buds and leave you coming back for more.

Welcome to Café Rito, nestled within the iconic Westin St. Francis San Francisco on Union Square. Located at 335 Powell St, San Francisco, CA, our Italian café offers a delightful escape into a world of rich flavors and culinary traditions. Whether you're a local resident or a visitor exploring the vibrant city, Café Rito provides a perfect setting for a casual yet memorable dining experience. Our menu is a celebration of Italian cuisine, featuring handmade pizzas, pastas, and sauces crafted with passion and precision. Indulge in our signature dishes such as the Wagyu Beef Hamburger, Mary’s Half Roasted Chicken, and the St. Francis Seafood Cioppino. For a taste of history, try our beloved Hirtzler Salads, including the Crab Louie and Italian Tuna Salad, both cherished recipes from the Hotel St. Francis Cookbook, circa 1919.