The 30 Best Tasty noodle in San Mateo, California

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Bonchon San Mateo is a popular restaurant located in the heart of San Mateo, California, at 220 South B Street. Known for its delicious Korean fried chicken and flavorful Asian fusion dishes, Bonchon offers a unique dining experience for customers looking to enjoy a tasty meal on-the-go. Whether you're in the mood for crispy wings, savory rice bowls, or spicy noodle dishes, Bonchon has something for everyone. With its convenient location and friendly staff, Bonchon San Mateo is the perfect spot for a quick and satisfying meal takeaway experience.

Little Shanghai Restaurant is a cozy and welcoming eatery located in San Mateo, California. Serving up authentic and delicious Chinese cuisine, this restaurant is a favorite among locals and visitors alike. From traditional dishes like dumplings and noodles to more modern interpretations of classic Chinese flavors, Little Shanghai offers a diverse menu that will satisfy any craving. With a convenient location on East 25th Avenue, this restaurant is the perfect spot for a casual lunch or a special dinner out. Come experience the flavors of Shanghai right here in the heart of San Mateo.

Takahashi Market is a beloved food institution located at 221 South Claremont Street in San Mateo, California. This market is a one-stop shop for all your grocery needs, offering a wide selection of fresh produce, meats, seafood, and pantry staples. Additionally, Takahashi Market boasts a restaurant serving up delicious Japanese cuisine, as well as a store filled with unique Asian snacks and beverages. Whether you're looking to stock up on essentials or enjoy a tasty meal, Takahashi Market has you covered.

visit the official website for Ramen Dojo for the most up-to-date information. Thank you for choosing Ramen Dojo, where every bowl is made with passion and dedication to ensure a delicious dining experience for all.

Shugetsu is a Japanese Tsukemen and Ramen restaurant located in San Mateo, California. Originating from Ehime, Japan, Shugetsu specializes in signature dishes such as Tsukemen and Abura Soba, developed with special knowledge and techniques acquired through years of experience. The ramen broth is based on chicken and enhanced with dried seafood and Kajita Shoten’s special soy sauce for a rich and tasty flavor. Shugetsu directly imports most of its main ingredients from Japan to ensure authenticity and uniqueness. The restaurant uses original wheat flour from Hokkaido to create chewy and sticky noodles for their Tsukemen and Ramen dishes. Kajita soy sauce, aged for 18 months, provides richness and flavor to the soup. Dried seafood powder adds depth and complexity to the soup base. Tsukemen, a dipping noodles dish, is a signature offering at Shugetsu, where noodles are handmade daily for freshness and quality. The restaurant does not use MSG in their products, prioritizing natural and safe ingredients. Shugetsu’s commitment to excellence has earned them recognition in The Michelin Guide Hong Kong and Macau since 2014. Enjoy a taste of authentic Japanese cuisine at Shugetsu in San Mateo.