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TOP 30 Sustainable seafood supply in Los Angeles, CA
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Naked Cowboy Oyster Company,
The Naked Cowboy Oyster Company is a unique and lively restaurant located in Los Angeles, California. Specializing in fresh oysters and seafood, this establishment offers a fun and vibrant atmosphere for guests to enjoy delicious dishes in a relaxed setting. With a menu featuring a variety of oyster preparations, as well as other seafood options, the Naked Cowboy Oyster Company is the perfect spot for seafood lovers to indulge in a memorable dining experience. Located at 1070 251st Street, this restaurant is a must-visit destination for those looking to savor the flavors of the sea in Southern California.
Heritage
Heritage is a family-owned and operated restaurant located at 2030 East 7th Street in Long Beach, California. Run by brother-sister duo Lauren and Chef Philip Pretty, Heritage offers a six-course tasting menu featuring carefully curated dishes made with locally sourced ingredients. The restaurant is committed to sustainability, with a zero-waste kitchen and a nearby farm that supplies fresh produce year-round. Chef Philip Pretty, a Le Cordon Bleu graduate, brings his expertise from working in celebrated kitchens across Los Angeles to create innovative and flavorful dishes at Heritage. The menu changes frequently based on seasonal ingredients, and all beer and wine are sourced from California.
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