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TOP 30 Sustainable organic farming in Mendocino, CA
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Stanford Inn & Resort on the Mendocino Coast
Located on the rugged Mendocino Coast in California, the Stanford Inn & Resort is a destination resort offering a unique and sustainable experience. Overlooking Mendocino Bay and a historic farm, the resort provides a peaceful retreat for guests to reconnect with nature, creativity, and joyfulness. The resort features spacious and welcoming accommodations, including rooms and suites paneled in pine and redwood. Guests can enjoy wood-burning fireplaces and organic chef-prepared breakfasts included with their stay. The resort also offers a fitness center, solarium enclosed pool, sauna, hot tub, daily yoga classes, and a spa called Massage in the Forest.
Mendocino Farms
Mendocino Farms is a food institution located at 8795 Villa La Jolla Drive in San Diego, California. This restaurant offers catering services all day, with deliveries starting as early as 10 am. To place a catering order, customers can call the restaurant or email them at [email protected] Complimentary parking is available at The Shops at La Jolla Village. Customers can also place their orders online and choose "Curbside" pick-up. Additionally, kids eat free every Thursday with the purchase of one adult entrée, although this offer is not currently available for online ordering.
Greenwood Restaurant
Greenwood Restaurant, located at 5926 California 1 in Elk, California, is a charming eatery that sources its ingredients from local organic farms and the thriving fishing trade of northern California's Mendocino coast. The restaurant offers a regionally inspired menu and wine list, carefully preparing meals that both nourish and delight diners. The Elk House, a cozy historic building at the north end of the property, serves as a gathering place for guests and locals alike, featuring wines from family-run vineyards and local wineries and distilleries. The approachable fine dining experience at Greenwood Restaurant pays homage to coastal Mendocino's sense of place, with seasonal, locally sourced ingredients and culinary artistry.
Stanford Inn's Ravens Restaurant
Stanford Inn's Ravens Restaurant is a renowned food institution located at 44850 Comptche Ukiah Road in Mendocino, California, United States. This restaurant offers farm-to-table plant-based dining, focusing on healthy and sustainable options that are both ethically and environmentally conscious. The breakfast menu features elegant and gourmet plant-based dishes that cater to all guests, while the dinner menu offers a variety of plant-based takes on classic dishes, such as a Kalua pork alternative made with onions and mushrooms. The restaurant also boasts a signature Sea Palm Strudel made with locally harvested sea palm and root vegetables. The Stanford Inn's Ravens Restaurant has received accolades for its commitment to local, organic, and conscious cuisine. The wine list primarily features wines from certified organic vineyards, and all food waste is composted and recycled. The restaurant has been recognized as a top luxury wellness getaway and the only plant-based resort in the United States.
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