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TOP 30 Shellfish restaurant in Beverly Hills, CA
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CUT by Wolfgang Puck
CUT by Wolfgang Puck is a renowned fine dining restaurant located at the Beverly Wilshire Hotel on Wilshire Boulevard in Beverly Hills, California. This upscale establishment is the original location of CUT, consistently ranked as one of the top steak restaurants in the world. In 2019 and 2021, CUT was awarded a prestigious star by the MICHELIN Guide, solidifying its status as one of California's finest dining destinations. At CUT, guests can enjoy a contemporary twist on the classic steakhouse experience, with a menu featuring the finest cuts of beef from around the world, as well as seafood, shellfish, and an extensive selection of international wines. The restaurant boasts modern architecture, art, and 5-star hospitality, providing a truly unforgettable dining experience.
Steak 48
Steak 48, located at 9680 Wilshire Boulevard in Beverly Hills, California, is a premier dining establishment offering a luxurious and contemporary atmosphere with top-notch personal service. Operating hours are Mon-Thurs: 5 p.m. to 9:15 p.m., Friday: 4:45 p.m. to 9:45 p.m., Saturday: 4:00 p.m. to 9:45 p.m., and Sunday: 4 p.m. to 9:15 p.m. The restaurant prides itself on serving only the best in steak and seafood, including USDA Prime steaks, Japanese A5 Wagyu, fresh seafood, and shellfish. Guests can also enjoy a variety of delicious sides, inventive appetizers, handcrafted cocktails, and a world-class wine collection of over 6,000 bottles. Attention to detail, pride, and innovation are central to the Steak 48 experience, ensuring an unforgettable dining experience for all guests. The restaurant encourages guests to dress elegantly for the occasion, with restrictions on athletic wear, sleepwear, revealing clothing, and printed t-shirts. Private event spaces are also available for up to 65 people, making Steak 48 the perfect venue for intimate celebrations or important business meetings. Join us for an exceptional evening of fine dining at Steak 48.
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