TOP 10 Seafood restaurant menu highlights in Napa, CA
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Gatehouse Restaurant
The Gatehouse Restaurant is located at 2555 Main Street in St. Helena, California, United States. This food institution is set on the historic campus of the Culinary Institute of America (CIA) at Greystone, showcasing the talents of CIA student-chefs who have undergone rigorous study for two years. The menu at Gatehouse Restaurant highlights locally sourced produce from the college's gardens, as well as other high-quality ingredients, creating a dining experience that is unparalleled in the Napa Valley. The students create dishes inspired by the changing seasons, utilizing fresh produce, sustainably raised meat and seafood, and other scratch-made provisions. Recently awarded the OpenTable 2023 Diners' Choice Award, Gatehouse Restaurant is now accepting reservations. Join their email list to stay updated on their latest offerings and events.
PRESS Restaurant
PRESS Restaurant, located at 587 Saint Helena Highway in St. Helena, California, is a culinary haven that celebrates the best of the Napa Valley. With a focus on showcasing local ingredients, wines, and talent, PRESS is a gathering place for both locals and visitors alike. Led by Samantha Rudd and Chef Philip Tessier, the restaurant offers a menu that highlights the flavors of the region while drawing inspiration from global cuisine. Whether you're looking to host a private celebration or simply enjoy a meal with friends, PRESS has a variety of indoor and outdoor spaces to accommodate your needs. The team at PRESS is dedicated to providing an exceptional dining experience, with a deep appreciation for the culinary arts and a strong connection to the Napa Valley community. Make your next meal a memorable one at PRESS Restaurant.
Charlie Palmer Steak Napa
Charlie Palmer Steak Napa, located at 1260 1st Street in downtown Napa, California, is a sophisticated and chic urban boutique hotel restaurant. Inspired by the agricultural and viticultural regions of Napa Valley, the restaurant offers Progressive American cuisine that evolves with the changing seasons. Using locally and sustainably sourced ingredients, the menu features artisan American beef, seafood, chicken, chops, and vegetarian options, all elegantly presented to reflect the vibrancy of wine country. The wine list, awarded by Wine Spectator, highlights the best of Napa and Sonoma wines that can be expertly paired with the menu selections.
Della Santina's
Della Santina's is a charming Italian restaurant located at 133 East Napa Street in the heart of Sonoma, California. Known for its authentic Italian cuisine and warm hospitality, Della Santina's offers a cozy and inviting atmosphere for guests to enjoy a delicious meal. From homemade pastas and wood-fired pizzas to fresh seafood and decadent desserts, the menu at Della Santina's is sure to satisfy any craving. Whether you're looking for a romantic dinner for two or a casual meal with friends, Della Santina's is the perfect spot to experience the flavors of Italy in the heart of wine country.
Tarla Mediterranean Bar + Grill
Tarla Mediterranean Bar Grill is a charming and inviting institution located in the heart of Napa, California. This restaurant offers a unique blend of Mediterranean cuisine with a focus on fresh, locally sourced ingredients. The cozy atmosphere and friendly staff make it the perfect spot for a casual meal or a night out with friends. Enjoy a variety of delicious dishes such as grilled kebabs, fresh salads, and flavorful dips. Pair your meal with a glass of wine from their extensive selection of local and international wines. Whether you're looking for a quick bite or a leisurely dining experience, Tarla Mediterranean Bar Grill has something for everyone. Come and experience the flavors of the Mediterranean right here in Napa.
Cole's Chop House
Cole's Chop House is a nationally recognized institution located at 1122 Main Street in Napa, California. Known as a "Great Bourbon Bar of America," they offer a selection of over 175 hand-selected Bourbons. This classic American steakhouse features a menu of 21-day dry-aged U.S.D.A. certified prime steaks, Midwestern corn-fed Black Angus beef, formula-fed veal, New Zealand lamb, and fresh seafood. The extensive wine list highlights wines from the local area and around the world, along with classic cocktails and a variety of bourbon and whiskey options. Open Monday to Thursday from 5:00-9:00, Friday from 5:00-9:30, Saturday from 4:30-9:30, and Sunday from 5:00-9:00, Cole's Chop House is the perfect destination for a memorable dining experience in historic downtown Napa.
Terrene
Welcome to Terrene, a culinary gem nestled in the heart of San Francisco at 8 Mission Street. Our restaurant is a celebration of the vibrant local flavors and sustainable practices that define this iconic city. At Terrene, we are inspired by San Francisco’s rich bounty and commit to bringing you a dining experience that is both mindful and memorable. Our menu is a testament to the abundance of organic and sustainably sourced ingredients from the region. Executive Chef Scott Koranda, a native of Ames, Iowa, channels his agricultural roots to craft dishes that are fresh, flavorful, and rooted in the community. With a focus on ingredients sourced within 100 miles, Scott’s vision brings the best of Northern California to your plate.
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- seafood restaurant menu highlights in San Francisco
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- seafood restaurant menu highlights in St. Helena
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