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TOP 30 Restaurant with craft beer selection in Beverly Hills, CA
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Mastro's Steakhouse
Mastro's Steakhouse is a renowned institution located at 2855 Stevens Creek Boulevard in Santa Clara, California, United States. Known for its sophisticated steakhouses and Ocean Club Seafood locations, Mastro's offers world-class service, highly acclaimed cuisine, and live entertainment in an elegant and energetic atmosphere. Experience the finest prime steak, freshest seafood, exquisite wines, and genuine service at Mastro's. Indulge in our menu featuring 28 days of wet-aged USDA Prime steaks cooked in a 1,500-degree broiler and served sizzling hot with clarified butter on plates heated to 450 degrees. Don't miss out on our 2-foot-tall seafood tower of chilled crab legs, shrimp, and oysters served over dry ice for a dramatic presentation.
Bar on 4
Bar on 4 is a trendy and upscale establishment located on the famous Wilshire Boulevard in Beverly Hills, California. This unique venue offers a vibrant atmosphere where guests can enjoy a wide selection of cocktails, craft beers, and delicious food options. Whether you're looking to unwind after a long day or catch up with friends over drinks, Bar on 4 provides the perfect setting. With its chic decor, friendly staff, and prime location, this bar and cafe is a must-visit destination for locals and tourists alike.
Mastro's Ocean Club
Mastro's Ocean Club, located at 1200 South Figueroa Street in Los Angeles, California, is a renowned establishment known for its sophisticated steakhouses and seafood offerings. The restaurant offers a combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant and energetic atmosphere. Guests can expect an exquisite dining experience at Mastro's, with a menu featuring 28 days wet-aged USDA Prime steaks cooked to perfection in a 1,500-degree broiler and served sizzling hot with clarified butter. The restaurant also offers an array of the freshest seafood selections, including a towering seafood platter of chilled crab legs, shrimp, and oysters served over dry ice.
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