TOP 30 Potato corner hours in Los Angeles, California

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Le Coupe is a food institution located at 709 North Western Avenue in Los Angeles, California. Specializing in meal takeaway and restaurant services, Le Coupe prides itself on using only fresh, in-house ingredients that are never frozen and sourced from local farmers. One of their signature dishes is the fried chicken thigh, marinated for 24 hours in buttermilk and Slap Ya Mama hot sauce, then hand battered and fried to crispy perfection before being tossed in local chili honey. The menu also features items like martin's potato buns, house-made pickles, honey mustard, and cabbage and kale slaw. Whether you're planning a birthday party, a corporate event, or just craving some delicious fried chicken, Le Coupe has you covered. Chef Craig, the mastermind behind Le Coupe, originally started the concept as a ghost kitchen in Koreatown during the Covid-19 pandemic. The name "Le Coupé" translates to "The Cut" in French, which reflects the unique technique Chef Craig uses to french the meat off the bone for his fried chicken thighs.