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TOP 30 Italian restaurant chef in Redding, CA
14 results found
Search for local businesses, places and services near you
Mosaic Restaurant
Mosaic Restaurant is a charming dining establishment located at 826 Sundial Bridge Drive in Redding, California. This cozy restaurant offers a unique blend of flavors and dishes that are sure to tantalize your taste buds. With a diverse menu featuring a variety of cuisines and a warm, inviting atmosphere, Mosaic Restaurant is the perfect spot for a casual meal or a special occasion. Whether you're looking for a delicious lunch or a romantic dinner, Mosaic Restaurant is the place to be. Come and experience the culinary delights that await you at this hidden gem in Redding.
Red Scooter Deli
Red Scooter Deli is a charming bakery, cafe, and restaurant located at 1102 Pine Street in Paso Robles, California. This cozy spot offers a wide range of delicious food options, including freshly baked pastries, gourmet sandwiches, and hearty salads. The atmosphere is welcoming and relaxed, making it the perfect place to grab a quick bite to eat or enjoy a leisurely meal with friends. In addition to the delicious food, Red Scooter Deli also has a small store area where you can purchase specialty food items to take home. Whether you're looking for a tasty breakfast, a satisfying lunch, or a sweet treat, Red Scooter Deli has something for everyone.
Luna Red
Located at 1023 Chorro Street in San Luis Obispo, California, Luna Red is a vibrant and artistic restaurant offering globally inspired cuisine, award-winning paella, crafted cocktails, and a diverse wine selection. Nestled next to the historic Mission de Tolosa, Luna Red provides a unique dining experience in the heart of downtown. Now accepting reservations for graduations, Luna Red also offers a complimentary dessert for birthdays. Come and enjoy a memorable meal at Luna Red.
Red Wasabi
Red Wasabi is a vibrant and modern Japanese restaurant located at 25552 Barton Road in Loma Linda, California. Known for its fresh and delicious sushi and sashimi, Red Wasabi offers a unique dining experience with a wide variety of traditional and innovative Japanese dishes. With a sleek and inviting atmosphere, this restaurant is the perfect spot for a casual meal or a special occasion. Whether you're a sushi aficionado or trying Japanese cuisine for the first time, Red Wasabi is sure to satisfy your cravings. Come visit us and indulge in the flavors of Japan at Red Wasabi.
Emilio's Restaurant
Emilio's Mexican Restaurant & Cantina, located at 2340 South San Jacinto Avenue in San Jacinto, California, is a beloved local family business that has been serving up delicious Mexican cuisine since 1983. Founded by Emilio and Shirley Redín, the restaurant is now owned and operated by the second generation of Redín's, JuanCarlos and Toni Redin. With a commitment to using the same tried-and-true recipes that have been passed down through the generations, Emilio's offers a menu filled with flavorful dishes that will satisfy any craving for authentic Mexican flavors. One of the highlights of Emilio's is their famous margaritas, which were perfected by Emilio himself back in the early days of the restaurant's opening. Whether you prefer them blended or on the rocks, with fresh fruit flavors or your favorite tequila, Emilio's has a margarita to suit every taste. In fact, they are so well-known for their margaritas that they have received the Press Enterprise "Reader's Choice Award" for best margarita.
Nello's Place
Nello's Place is a cozy and welcoming restaurant located at 3055 Bechelli Lane in Redding, California. Known for its delicious Italian cuisine and warm hospitality, Nello's Place offers a diverse menu featuring homemade pasta dishes, wood-fired pizzas, and fresh seafood. The restaurant's charming atmosphere and friendly staff make it the perfect spot for a casual lunch or a romantic dinner. Whether you're craving a classic spaghetti and meatballs or a gourmet pizza topped with fresh ingredients, Nello's Place is sure to satisfy your taste buds. Come dine with us and experience the flavors of Italy right here in Redding.
Cafe Paradisio
Cafe Paradisio is a globally inspired restaurant located in downtown Redding, California. With a focus on Italian and California cuisine, this institution has been serving fine dining experiences for over 11 years. Everything is made in-house from scratch using the highest quality, fresh, local, organic ingredients. The menu features wild-caught seafood, all-natural beef & poultry, and seasonally refined dishes. In addition to delicious food, Cafe Paradisio also offers a local art gallery for guests to enjoy while dining, as well as live Jazz/Blues music performances throughout the year. The restaurant prides itself on top-notch customer service, refreshing Chef specials, and a fine selection of wine and beer. Owned by Redding native Marshall Glashan and Executive Chef Mike Hallead, Cafe Paradisio aims to provide the highest quality dining experience for both the local community and travelers passing through. Visit Cafe Paradisio for a memorable dining experience and enjoy the best of what Redding has to offer. Cheers!
Moonstone Bistro
Moonstone Bistro is a charming bar and restaurant located at 3425 Placer Street in Redding, California. Known for its delicious food and inviting atmosphere, Moonstone Bistro is a popular spot for locals and visitors alike. Guests can enjoy a meal or drinks on the 4-season patio, where well-behaved dogs are welcome. Whether you're looking for a casual lunch, a romantic dinner, or a relaxing evening with friends, Moonstone Bistro is the perfect place to unwind and enjoy great food in a beautiful setting.
The Park Bistro & Bar
Located in Lafayette, California, The Park Bistro & Bar is a stylish and welcoming institution that offers farm-to-table California cuisine in a French farmhouse-inspired setting. Guests can enjoy dishes made with sustainable seafood, farm-fresh produce, and artisanal meats in the elegant dining room, cozy lounge area, or on the outdoor patio surrounded by lush olive trees. The lively atmosphere of The Park Bistro & Bar makes it the perfect spot to enjoy a California red wine, craft beer, or evening cocktail with friends. The private dining room is ideal for intimate family dinners or business gatherings, while the outdoor patio is a picturesque setting for al fresco dining or cocktail receptions.
Joe's Cafe
Located in the heart of downtown Santa Barbara, California, Joe's Cafe is a legendary institution that has been serving up delicious meals, stiff cocktails, and a welcoming atmosphere since 1928. Whether you're looking for a hearty steak dinner or a lively night out at the bar, Joe's Cafe has something for everyone. With a menu full of modern American favorites, generous portions, and a bustling weekend breakfast service, Joe's Cafe is a favorite among locals and visitors alike. The experienced staff, some of whom have been with the restaurant for decades, ensure that every guest receives top-notch service and a memorable dining experience.
Sapori
Sapori is a popular bar, food, and restaurant located at 1080 Bayside Drive in Newport Beach, California. It is highly recommended to make a reservation ahead of time to secure your table. You can also call 949-644-4220 to place a takeout order. The menu features delicious dishes such as linguine pasta with clams, calamari, and shrimp in red sauce, ravioli filled with lobster and mozzarella, and penne in a tomato cream sauce with bacon and tarragon. The restaurant is known for its authentic and generous portions of Italian cuisine. Customers rave about the delicious food, friendly service, and the best pizza in town. Whether you are celebrating a special occasion or just looking for a great meal, Sapori is the perfect choice.
Anthony's Lounge & Ristorante
lemon, capers and spices drizzled with extra virgin olive oil. Prosciutto, Mortadella, Capicola, Salami, Olives & Assorted cheeses. Feta, Gorgonzola, Goat, and Parmigiana cheeses with hummus and olive pate. Fresh mozzarella, served over fresh basil leaves sliced fresh plum tomatoes, and drizzled with extra virgin olive oil and fresh herbs. Stuffed with Prosciutto, asparagus, and provolone cheese. Toasted bread with tomato, onion, garlic, basil and olive oil. Zucchini filled with risotto and shrimp baked and topped with Parmigiana cheese. Jumbo shrimp in a light spicy tomato sauce or natural white wine sauce. Fresh tomato, garlic, and white wine broth lightly spicy. Served with garlic toast. Served with a garlic, white wine and buttery reduction sauce. Served with a garlic, white wine, and buttery reduction sauce. Sliced fresh tomato, garlic, fresh basil, and bufala mozzarella cheese. Includes Salad Add $1.50 to make any included salad a caesar salad. Mortadella, capicola, salami, ham, provolone, Kalamati, olives, pepperoncini, tomatoes & served on a bed of romaine lettuce with Italian dressing. Toasted bread with tomato, onion, garlic, basil & olive oil. Fresh mozzarella, served over fresh basil leaves, sliced fresh plum tomatoes & drizzled with extra virgin olive oil & fresh herbs. Fresh basil, garlic, & extra virgin olive oil topped with fresh tomato. Spicy marinara & cream sauce with vodka & parmesan cheese. Meat or cheese ravioli with choice of meat or marinara sauce. Baked eggplant with mozzarella cheese & marinara sauce. Clams with fresh tomato sauce or natural white sauce. Extra virgin olive oil, garlic, lemon & white wine. Sauteed chicken breast in mushrooms, capers, lemon & topped with white wine reduction. Sauteed mushrooms, bell peppers, onions & fresh tomatoes in marsala wine sauce. Sauteed chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese. Sauteed veal in mushrooms, capers, lemon & white wine. Breaded veal sauteed, topped with parmesan cheese, fresh tomato & melted mozzarella. (Milk, iced tea, Pepsi, Diet Pepsi, pink lemonade, Root Beer, raspberry tea, Slice or Dr. Pepper) Chopped spinach with cranberries, candied walnuts, feta cheese with creamy vinaigrette dressing. Mortadella, capicola, salami, ham, provolone, kalamata olives, pepperoncini, tomatoes and served on a bed of romaine lettuce with Italian dressing. Tomato, red onion, basil, extra virgin olive oil and herbs. Each dish is freshly prepared to order- We appreciate your patience We patiently customize or prepare any dish per your request. Cooked to your liking and topped with gorgonzola cream cheese sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Topped with sautéed mushrooms and three liqueur reduction sauce. Served with a side of garlic mashed potatoes and fresh medley of vegetables. Pork Chop stuffed with mushrooms, spinach, sausage, ground veal, and parmigiano cheese. Served with a side of garlic mashed potatoes and a fresh medley of vegetables. (Available only Friday, Saturday, and maybe Sunday) Braised veal shank baked to perfection. Served over saffron risotto, fresh mushrooms, and a tomato secret topping. Topped with porcini mushrooms and sherry reduction. Served with a medley of fresh vegetables and penne with marinara sauce. Collaboration of fresh fish of the day, jumbo shrimp, scallops, New Zealand green lip mussels on half shell, clams, and calamari all joined together in its own seafood broth. Served with a side of linguini pasta. Poached in a white wine broth and spices. Covered with Dijon mustard, capers, and cream sauce reduction. Served with a medley of fresh vegetables and a side of fettuccine alfredo. Crusted with our homemade seasoned breadcrumbs baked to perfection and topped with our freshly made pesto cream sauce. Served with a medley of fresh vegetables and penne pasta with pesto sauce. Prepared on open grill and finished with lemon dill butter sauce. Served with a medley of fresh vegetables and penne pasta with marinara sauce. Served Livornese style with capers, olives, and fresh tomato topping. Served with a medley of fresh vegetables and penne pasta. Baked eggplant with mozzarella cheese and marinara sauce. Crepe filled with ricotta cheese and savory Italian seasonings. Fresh tomato, basil, garlic, and extra virgin olive oil. Homemade ricotta and semolina dumplings in a spicy marinara and cream sauce with vodka and parmesan cheese. Sliced chicken breast and sun-dried tomatoes in a tomato and cream sauce. Broccoli, carrots, peas and zucchini sauteed in a rich cream sauce. Mussels, clams, shrimp and scallops in a light seafood sauce. Shrimp, garlic, and parsley in a spicy fresh tomato sauce. Shrimp, spinach, garlic and parsley in a light cream sauce. A medley of fresh seafood, shrimp, scallops green lip mussels, clams, and fresh fish or the day served over penne rigate pasta in a white wine rosato sauce. Sauteéd chicken breast with fresh tomato sauce and topped with fresh melted mozzarella cheese.
Intermezzo by Wine Cask
Intermezzo by Wine Cask is a restaurant located at 813 Anacapa Street in Santa Barbara, California. This iconic sister restaurant of the Wine Cask has been revived with a fresh new design, menu, and energy, thanks to a collaboration between Proprietor John O’Neill and Executive Chef Josh Brown. Chef Josh Brown has crafted an impressive and exciting new menu at Intermezzo by Wine Cask, offering modern American cuisine with a Mediterranean twist. The nightly specials feature seasonal farm-fresh ingredients, ensuring a delightful dining experience.
The Parlor at Stafford Prime
The Parlor at Stafford Prime is a unique dining establishment located at 15771 Red Hill Avenue in Tustin, California. This restaurant offers a creative and modern twist on traditional Italian cuisine, thanks to the innovative creations of Executive Chef Jimmy Stafford. Guests can enjoy a variety of delicious Italian bites with a contemporary flair. The Parlor at Stafford Prime is open for meal takeaways and dining in from Monday to Friday, from 11am to 8pm. The restaurant is closed on Saturdays and Sundays. Whether you're looking for a quick meal on the go or a leisurely dining experience, The Parlor at Stafford Prime is the perfect destination for food enthusiasts looking to explore new and exciting flavors.
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