The Best High end dining spots in Mendocino, California

Barrel Proof Lounge is a sophisticated and stylish cocktail bar located at 501 Mendocino Avenue in Santa Rosa, California. With a focus on high-quality spirits and expertly crafted cocktails, this lounge offers a cozy and intimate atmosphere perfect for enjoying a night out with friends or a romantic date. The knowledgeable and friendly staff are always ready to recommend a drink or create a custom cocktail to suit your taste preferences. Whether you're a whiskey connoisseur or just looking to relax with a well-crafted drink, Barrel Proof Lounge is the perfect spot to unwind and enjoy the finer things in life.

Flow | Restaurant & Lounge is a trendy and vibrant establishment located on Main Street in the picturesque town of Mendocino, California. This unique institution offers a perfect blend of a bar, restaurant, and lounge, making it a popular destination for locals and tourists alike. The menu features a diverse selection of delicious dishes, from gourmet burgers to fresh seafood, all prepared with the finest ingredients. The stylish and inviting ambiance of Flow | Restaurant & Lounge makes it the perfect spot to enjoy a meal with friends, grab a drink at the bar, or relax in the lounge area. Whether you're looking for a casual dining experience or a lively night out, Flow | Restaurant & Lounge has something for everyone.

Welcome to Sibo Restaurant at Elk Cove Inn, an extraordinary dining experience nestled along the breathtaking Mendocino Coast in Elk, California. Located at 6300 CA-1, our restaurant offers a unique blend of culinary excellence, serene ocean views, and warm hospitality, making it a must-visit destination for both locals and travelers. At Sibo, we invite you to indulge in the culinary masterpieces crafted by Chef Victor, a seasoned chef with a rich heritage and impressive international experience. Born in Peru to a Spanish mother and Sicilian father, Chef Victor honed his skills in Montréal, Switzerland, and Miami, working alongside legendary chefs like Paul Bocuse and Ferran Adrià. His passion for farm-to-table dining is evident in every dish, with ingredients sourced from the inn's own gardens and the surrounding natural bounty.