The Best Greek event planning in San Francisco, California

The San Francisco Mint, located at 88 5th Street in San Francisco, California, is a beautifully renovated classical Greek revival style building that offers a rich history and a stunning venue for private events. Managed by Non Plus Ultra, San Francisco's premiere event management company, the SF Mint is conveniently located near Moscone Center, SOMA, and other iconic San Francisco locations. With 92,000 square feet of space, the SF Mint promises an unparalleled experience for any event. Don't miss out on the opportunity to host your event at this historic and elegant venue. Visit the SF Mint venue event deck for more information and explore other venues in San Francisco. Additionally, enjoy free monthly concerts at the San Francisco Mint hosted by Noontime Concerts.

House of Better is a unique food institution located at 1507 Lincoln Avenue in Calistoga, California. This establishment is the brainchild of Trevor Logan, the mastermind behind San Francisco's Green Chile Kitchen. At House of Better, you will find a fusion of wellness and happiness, where health-conscious meals meet comfort food in a charming setting. The menu at House of Better features a mix of Southwest-inspired dishes from Green Chile Kitchen and nutritious options from Booster Foods Nutrition Kitchen. The rustic ambiance is complemented by a wood-fired oven and a New Mexican chile roaster, adding a touch of authenticity to the dining experience.

Al-Masri Egyptian Restaurant is a hidden gem located on Balboa Street in San Francisco, California. This cozy restaurant offers authentic Egyptian cuisine that will transport you to the bustling streets of Cairo. Independently owned and operated by a proud United States female citizen and military veteran, Al-Masri is a true labor of love. The menu at Al-Masri features traditional Egyptian dishes such as falafel, kebabs, and koshari, all made with fresh and flavorful ingredients. Don't forget to save room for dessert, as their baklava is a must-try!

Located in the heart of San Francisco, California, Oasis Grill is a top-rated restaurant that specializes in serving up fresh and delicious food. Our menu features a variety of options, including halal, hormone-free chicken and all-natural grass and vegetarian-fed beef. We believe that fresh is best, which is why we source our produce locally to ensure the highest quality. Whether you're looking to host a corporate event or simply need help with catering on a budget, our catering consultant is here to assist you. At Oasis Grill, we strive to cater to your cravings and create lasting memories for you and your guests.

Welcome to the Old Salt Lake Historical Marker, a captivating local business nestled in the heart of Redondo Beach, California. Our site offers a unique glimpse into the rich tapestry of Southern California's historical landscape. As you explore, you'll discover a wealth of stories that have shaped this vibrant region. Located at Redondo Beach, CA 90277, the Old Salt Lake Historical Marker stands as a testament to the area's diverse and dynamic past. While our primary focus is the fascinating history surrounding the Old Salt Lake, we also highlight significant historical landmarks throughout Southern California, each with its own captivating story.

Welcome to Kebab Baba – Your Mediterranean Culinary Escape in San Francisco! Nestled in the vibrant heart of San Francisco at 54 2nd St, Kebab Baba is your ultimate destination for irresistible kebabs and authentic Mediterranean mezes. We are passionate about crafting each kebab with precision and serving it with love, ensuring a delightful dining experience for all our guests.

Located at 215 Lincoln Boulevard in San Francisco, California, Il Parco is a charming restaurant offering a delightful selection of food for all occasions. Whether you're planning a brunch, ordering lunch for the office, or hosting a special event, Il Parco has you covered. Their pastries, focaccia-style pizzas, and other menu items are sure to impress your guests. Established 8 years ago in Brooklyn, Il Parco's Sourdough Starter is the foundation of their delicious panini and pizzas. This starter, which has spread to over 20 countries, is fed twice a day and blended with California-grown flour, olive oil, and sea salt. The result is a naturally leavened, ambient temperature-proofed focaccia that is both savory and lactic in flavor.