TOP 30 Gourmet breakfast cuisine lodge in San Diego, California

3 results found

The Pearl Restaurant is a cozy bar and restaurant located at 1410 Rosecrans Street in San Diego, California. This establishment is a tribute to the original owners of The Pearl Hotel, who created the Sportsman's Lodge in the 1960s. With a focus on seasonal and straightforward dishes meant to be shared, The Pearl Restaurant offers a communal dining experience overlooking the pool deck. Whether you prefer your drink neat, up, or on the rocks, Charles and Dinorah would surely approve. Guests can enjoy a complimentary breakfast spread each morning from 7:30 - 10:30 a.m., and happy hour specials are available Tuesday through Saturday. Dinner is served from Tuesday to Saturday from 4pm - 10pm. Reservations can be made via Toast or by calling 619-226-6100. Don't forget to try the signature items from OPC, the sister coffee company, like the Espresso Martini and tiramisu at Charles Dinorah. Start your day off right with a delicious breakfast included in your stay at The Pearl Restaurant.

Located at 11480 North Torrey Pines Road in San Diego, California, The Grill at Torrey Pines is an iconic restaurant known for its nostalgic approach to cooking over an open fire. The custom-built wood-burning rotisserie adds a smoky flavor to the dishes, while guests can enjoy sweeping views of the Torrey Pines Golf Course during their meal. Whether you're joining for breakfast, brunch, lunch, or dinner, the welcoming ambiance and attentive service promise a memorable dining experience. The Grill is open for breakfast from 6:30 a.m. to 11:00 a.m., lunch from 11:00 a.m. to 5:00 p.m., and dinner from 5:00 p.m. to 10:00 p.m. The Grill Bar is open from 10:30 a.m. to 10:00 p.m., offering a selection of local craft beers. Live music is also featured on Thursdays to Saturdays from 5:30 p.m. to 8:30 p.m.

A.R. Valentien is an exceptional fine dining restaurant located at 11480 North Torrey Pines Road in San Diego, California. The restaurant offers a regional San Diego cuisine experience in an elegant indoor-outdoor dining room overlooking the 18th hole of Torrey Pines Golf Course. Executive Chef Kelli Crosson sources the best local provisions, with a menu that changes frequently based on seasonal fare available. The restaurant is named after a talented early 20th-century California artist, whose works are displayed throughout the establishment. A.R. Valentien serves breakfast on weekdays from 8:00 a.m. to 11:00 a.m., and brunch on weekends from 9:00 a.m. to 2:00 p.m. The restaurant's lounge is open from 11:00 a.m. to 11:00 p.m. on Sundays to Thursdays, and until midnight on Fridays and Saturdays. Guests can also enjoy live music on Wednesdays to Fridays from 5:30 p.m. to 8:30 p.m.