French park fishing in San Francisco, California

Waterbar Restaurant, located at 399 The Embarcadero in San Francisco, California, is renowned for its sustainable seafood offerings and breathtaking waterfront views. Led by Chef Parke Ulrich, the restaurant sources the freshest fish and shellfish from local and international waters, with a focus on seasonality and environmental responsibility. The menu features an extensive selection of oysters from various regions, as well as delectable desserts that highlight the flavors of the San Francisco Bay Area. The restaurant's unique design, created by renowned designer Pat Kuleto, includes a stunning oyster bar and floor-to-ceiling aquariums. Guests can enjoy al fresco dining on terraces and patios with views of the Bay Bridge, making it an ideal spot for special occasions or casual drinks. Please note that a 6% charge is added for San Francisco Employer Mandates, and patrons are advised about the risks of consuming raw or undercooked foods. Waterbar Restaurant welcomes vegetarian and special dietary requests with enthusiasm. Visit us for a memorable dining experience by the bay.

Welcome to Charmaine's Rooftop Bar & Lounge, an exquisite destination perched 120 feet above Market Street in the vibrant heart of San Francisco. Nestled atop the San Francisco Proper Hotel at 45 McAllister St, this chic and lively rooftop bar offers a unique blend of European terrace elegance and the refreshing, laid-back spirit of California cool. Recognized as one of “THE BEST ROOFTOP BARS IN THE U.S.” by Condé Nast Traveler, Charmaine's is a rare gem in the city, offering a stunning panoramic view that pairs perfectly with a delightful selection of innovative cocktails crafted by the renowned BVHospitality. Whether you're enjoying a casual evening with friends or a special celebration, our menu features an array of vibrant flavors, original combinations, and unique bitters and syrups that promise to tantalize your taste buds.